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Midori Restaurant

  1. Hamden
  2. Hamden Restaurant

Reviews, get directions and information for Midori Restaurant

Midori Restaurant

About

Located in Hamden, Connecticut and serving traditional Korean cuisine with Japanese sushi and sashimi.

Description

Enjoy traditional Korean cuisine such as Bibim Bap served in a hot stone pot, along with a wide selection of sushi and sashimi. Open Monday through Saturday 11:00am to 10:00pm, and catering or party orders available on Sunday. Free Delivery with a minimum purchase of $20.



"Midori is a Korean & Japanese Restaurant located in the heart of Hamden, CT. At Midori we serve the finest Korean & Japanese cuisine, sushi with a big range of Japanese options. If you love to eat Asian food and enjoy exploring food, culture, and culinary traditions of Japanese food, Midori should be at the top of your bucket list. At Midori order online or dine in and chose from large selection of authentic Japanese & Korean menus at affordable prices. Our chefs work with top quality ingredients and do as little to the food as possible to bring out the colour and flavour. Come join us anytime for an exquisite sake and sushi selection along with a modern influenced, traditional take on Japanese cuisine."
Address: 3000 Whitney Avenue, Hamden 06518
Phone: (203) 248-3322
Email: [email protected]
Parking: Lot
State: CT
City: Hamden
Street Number: 3000 Whitney Avenue
Zip Code: 06518
categories: sushi restaurant, korean restaurant


Opening Hours

Monday: 11:00 - 21:00
Tuesday: 11:00 - 21:00
Wednesday: 11:00 - 21:00
Thursday: 11:00 - 21:00
Friday: 11:00 - 21:00
Saturday: 11:00 - 21:00


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Reviews
Hostess/ Chef cooked amazing food. This is officially my new favorite Asian restaurant in the area. Me any my party we're blown away! 10/10 would recommend and come back!
I love Korean food. I REALLY love Korean food. And I keep waiting for Korean food to have it’s Moment. You know, the kind of moment that turns into me being able to get legit, delicious, actual Korean food somewhere other than NYC. So, I was going to be driving down through Connecticut on an all day/night round trip from Central Vermont to JFK and back. Obviously, I needed to eat, but I also wanted a really good meal. Spoiler Alert: I ALWAYS want a really good meal. So I took to Yelp to check out my options. I was looking for Korean. Midori was listed as a Korean and Japanese restaurant with a pretty extensive Korean menu and, judging from my perusal of some of the more recent views there, the restaurant changed ownership in the past year. The current Midori does not serve sushi, but does have Korean and Japanese dishes. If you are vegetarian or vegan you are, unfortunately, out of luck here. I don’t eat beef, pork or poultry, so it was a little challenging for me. Also because it was HOT HOT outside and I couldn’t face eating a soup/noodle dish or Soondubu which I LOVE in colder weather… But I was still able to find multiple dishes to try. In fact, I was served so much food I could not finish it. Which is SAYING SOMETHING for me!! First, may I say, Midori is PRECISELY the kind of place I want to support. It appears to be entirely run by one woman who is doing everything right in front of you. As in the limited kitchen is right behind the counter. The entire space is just a storefront in a little strip mall. I LOVE to see someone hustling and working to own their own spot and do everything from scratch. When I got to Midori, late afternoon on a Tuesday in July, I was the only customer. And despite the fact that the presumed owner was my waitress and cook, service was spot on. This isn’t fine dining folks. So take those pretensions elsewhere. There is no alcohol. You don’t come here for drinks. There also is no Banchan, despite some misleading pics and comments online. You can get two little, plastic cups with kimchi and pickles in place of Banchan. But I’m still not willing to deduct any points because I codlin’t have eaten Banchan even if she’d served me some. I ordered 4 things: Tteokbokki appetizer rice cake with noodles, fish cake and vegetables in spicy broth; Kimchi Kimbap fish sausage, stir fried kimchi, Korean pickled radishes; side of Kimchi; and Gyoza Salad fried Gyoza tossed with green salad and delicious dressing. Full Disclosure: I’ve eaten A LOT of Korean food in my life, but I’d never eaten Tteokbokki and only once had I eaten Kimbap which, if you know, is sort of like a Futomaki, but very Korean and different flavor profile - i.e., HIGHLY sesame rice when done authentically. The Tteokbokki arrived first and was HUGE. Like a full dinner sized plate full of The Most Delicious food and sauce. It was so freaking big I referred back to my menu because I figured it couldn’t actually be an appetizer. LOL It was DELICIOUS. On every level. Different, delightful textures and mouthfeel, fabulous and spicy sauce. I tried to pace myself. But I’d already eaten the entire container of Kimchi served in a plastic, half pint “to go” container - check your pretensions at the door!, even though I tried not to… Since my first Kimbap ever was very meh, I was reluctant to order it. Also Kimbap is BIG. You get ONE Kimbap. Not like Japanese sushi rolls where you order a bunch. But I was super curious about “fish sausage” and I LOVE pickled radishes. I was NOT disappointed. That Kimbap was FANTASTIC. The owner/chef told me I should dip it in my Tteokbokki sauce and she’d given me extra sauce. GOOD TIP!! Although You don’t need to dip her Kimbap in anything. You can just eat it piece by delicious piece and savor the flavors of each one. SO GOOD. The Gyoza Salad is, frankly, pretty genius: a mixed salad with very tasty sesame type dressing tossed with fried Gyoza. I LOVED my meal at Midori. I LOVE to see a woman owning and running her own place and serving up food and knowledge.
Very nice restaurant with home-style cooking. The atmosphere is cozy with a small radio in the corner and what I imagine is the owner serving and cooking. She was very kind, offering many little extra sides and was very fun to chat with. It had all the good experiences I think of when it comes to Korean cooking. The dishes were all very good. Nothing too fancy, but good pricing, quantity, and taste..
This is the best restaurant I have been to in a very long time. The owner is so sweet and welcoming and completely accommodating. I wanted the Tteokbokki but do not like spicy things which is how it is normally served, she was more than happy to make me it without any spice and it was delicious!!!!!!!! I love it here!!!!!Food: 5/5
super kind & sweet owner / chef : incredible food too!Food: 4/5
Authentic Korean food. Place was neat and the staff are really attentive and nice. However, I hope the food was more tasty.
Maybe I am biased because Korean food is my favorite food, but this place is amazing, homey, and has delicious food. Owner is an amazing chef and cooks from the heart. Korean food and restaurant food couldn’t get better than this. Support these beautiful hardworking women by eating some of their delicious food
I tried Dol-sot Bibim Bap here and it was awesome. It was fresh , nice and hot . The ingredients were well matched . I will try again next time too . Highly recommended for everyone who wants to try authentic Korean food . Thank You
Visited Midori on a cold, rainy winter day for some hot steaming udon and kimbap. Very cozy, excellent service, and just loved the food. Complimentary side dishes very great also. Would definitely visit again!Dine in: YesTakeout: Yes
Originally stop here for sushi but the lady said that they no longer serve sushi anymore. Ended up ordering the Korean Spicy Ramen and the Chicken Gyoza. Both were so delicious!!! And our server was so friendly. Definitely will be coming back. So glad we found this gem of a place
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