We take sausage seriously at Old Wisconsin. That's why we use only the finest ingredients and smoke our meats slowly over real hardwood fires.
We take sausage seriously at Old Wisconsin. That's why we use only the finest ingredients and smoke our meats slowly over real hardwood fires.
We craft the finest sausages because we pick only the most premium cuts of beef, pork and turkey. Next we use the perfect recipe of spices passed down by generations of sausage makers. These spices complement our meats, ensuring that they enhance the natural flavors while never overpowering them. We use no binders, fillers or extenders – just enormous care to ensure that our sausages are always mouthwateringly delicious.
> Original Turkey, Beef, and Pepperoni Snack Bites
> Original Turkey, Beef and Pepperoni Snack Sticks
> Beef & Cheddar, Beef & Jalapeño, Turkey & Cheddar SmokeStacks
> Original, Turkey, Turkey & Cheddar Natural Casing Wieners
> Festival & Turkey Bratwurst Links
> Polish Sausage
> Smoked Sausage with Cheddar
> Original, Beef, Original Garlic, Beef Garlic, Turkey Sausages
> Beer Salami
> Original, Beef, Original Garlic, Beef Garlic Hand-Tied Summer Sausage
> XX Summer Sausage
