Free of Wheat, Rye, Barley, Oats, Soy, Eggs, Peanuts, Tree-Nuts, Fish, Shellfish, Sesame and separate kitchen free of Milk & Dairy. Certified GF to 5ppm.
Full Cafe, Deli & Bakery just about everything is is made in house! Green Menu Contains Dairy Products. Blue Menu does not contain Dairy products. Vegan selections are on Blue Menu. Everything is free of wheat, rye, barley, oats, soy, egg, fish, shellfish, sesame, tree nuts and peanuts. Coconut is used occassionally. See our website for more detailed information. Awarded "Most Allergy Friendly Restaurant in America" by Allergy Eats (November 2016)
“Welcome Back to the Table”
We all deserve to eat great tasting and healthy food when dining out or eating inside our homes. One Dish Cuisine’s mission is to welcome our under-served population back to the table by bringing great tasting Gluten Free and Allergen Free meals into the mainstream by making superior food, at reasonable prices!
See our website for cafe and bakery menus. Ingredient lists available for entrees and desserts. If you have other allergies or food sensitivities, please let us know and see our FAQ page on our website.
Soups and specials each week. Fresh Meals, Breads and Desserts and Frozen Meals, Frozen Breads and Desserts.
