Specialty Vermont food producer of high quality natural Italian products including fresh pastas, frozen pastas, pizzas, take & bake pizzas, and pizza dough.
Specialty food producer of natural Italian products
Check out more on VermontPasta.com
Ravioli: Cheese, Meat, Spinach Cheese, Spinach Artichoke, Lobster, Butternut Squash, Pumpkin, Ricotta, Chicken Pesto, and more
Gnocchi: Potato, Butternut Squash, Spinach, Pumpkin, Ricotta, Butter Garlic, Pepper Parmesan, and more.
Fettuccine, Spaghetti, Lasagna Sheets, Rigatoni, etc
Pizza
