My mission at Rosie’s Bakery is to provide you with luscious indulgences that lift your spirits and reward you for a good week’s work and a lot of self discipline! For that reason, I don’t scrimp on the good things: creamery butter, rich chocolate, fresh cream, unbleached flour, whole eggs, pure cane sugar, fresh fruit and nuts are my staples. We use no preservatives or chemicals. Everything that comes out of my kitchen is made by hand by a baker who has been trained the Rosie’s way. I make sure that what you are getting today at Rosie’s tastes as good as it did 37 years ago when I was baking everything by myself, and I plan to keep it that way for the next 37 years!
JUST CHECK OUT THE ACCOLADES!
BOSTON MAGAZINE
Best Brownie- 3 time winner
Best Chocolate Chip Cookie-4 time winner
Best Chocolate Cookie-3 time winner
Hall of Fame Chocolate Cookie
Hall of Fame Chocolate Chip Cookie
Best Chocolate Cake-4 time winner
Best Brownie: Chocolate Orgasm
Chocolate Orgasm initiated into Hall of Fame
IMPROPER BOSTONIAN
2006 Best Cakes
2005 Best Brownies
2003 Best Bakery Sweets
BOSTON GLOBE HIT OF THE WEEK
Birthday Cake
Pecan Pie
Key Lime Pie
Brownie
Butter Cookies
Pumpkin Cheesecake
Best Brownies
Chosen in city wide 2009 competition to represent Bliss Spa at W Hotel in Boston
NPR
Chose Rosie's new cookbook as one of top ten cookbooks of the year AND it's favorite baking book
PHANTOM GOURMET
The Greatest-Chocolate Orgasm Brownie
One of 8 best small local chains
QVC
Sold record number of cookbooks in the history of QVC in one appearance
VISA
Rosie’s Bakery chosen to represent Visa in blitz marketing campaign in New England
AAMERICAN BUTTER INSTITUTE
Judy chosen as TV spokesperson for the American Butter Institute
C PAUL LUONGO'S AMERICA'S BEST 100!
Chosen as Best brownie in America
NEWTON TAB
Best Chocolate Chip Cookie
PARENT'S PAPER
Best Chocolate Chip Cookie
USA TODAY
Judy authored feature article in travel section about her 10 favorite places to eat cookies other than Rosie’s!
NEW YORK DAILY NEWS
Rosie’s White Chocolate Macadamian Nut Brownies featured
CHOCOLATIER MAGAZINE
Chocolate Orgasm voted one of Best 12 Desserts ever featured in the magazine
BON APPETIT
Rosie’s wedding Cake featured on the cover as well as in the feature article
