Shirley Mae’s Cafe does soul food right… People flock to Shirley Mae’s for the real deal… – Marty Rosen, food critic, Courier Journal
Shirley Mae’s Café cuts no corners. Shirley Mae and Chef Theresa take an enormous amount of pride in the painstaking process of prepping and cooking fresh food every day they open their doors to their eager customers. The marriage of Shirley Mae’s Café’s nostalgic atmosphere with its savory and historically-authentic dishes… straight out of the South… resonates with people who like its down-home-feel and its special one-of-a-kind cuisine… a cuisine that most folk don’t have the time or know-how to prepare for themselves or their families at home. Shirley Mae’s mission is to enable her customers to take Shirley Mae’s Café home with them in any quantity, as well as, dine-in
