Spain Restaurant of Cranston

Wow!!! What an amazing experience at this fabulous restaurant! We had a party of 12 and we’re so well attended! The servers caught every request, drinks, food, everything was perfect! And our meals were off the charts. I had the baked stuffed lobster- amazing!!! If you have a chance to visit here, take the opportunity!Food: 5/5

This is my husband's favorite restaurant in RI. I've tried a lot of things on the menu, they are all good, but there's just nothing I ever crave here...nothing that's my go-to. But again, it's not that it's bad, I just prefer other restaurants/dishes. The atmosphere is great for a guy's night or date night.Food: 5/5

Best calamari I think I've ever had. Those I dined with enjoyed their meals immensely. I on the other hand was disappointed in the salmon. It was a rather small filet. see pic Not much to it. Should have had a steak. I left hungryFood: 4/5

What a great place. Been here for dinner and for multiple parties. Grad party today! Service always great and friendly. Food is amazing and plentiful! Apps, main dishes and desert all A+!!!

We went here for my husband’s birthday and it was prefect for the occasion! Laughing because it was literally everyone’s birthday in the restaurant the evening we went, so if you have a birthday - definitely go here! The food was delicious and the service was top notch! I had the stuffed salmon and my husband had the veal spain. Both were cooked just right and delicious with big portions. And he got a mud mug for dessert. I was pleased to see that they also offered organic wine, so we had a bottle to pair with our dinner and it was superb!

Excellent service, Atmosphere is very nice, food was great! Looking forward to the next time to try something new off the menu. If you’ve not been, go and try it.Food: 5/5

Went to Spain for my cousins birthday party had an incredible meal. Great wait staff , fun and entertaining had the calamari appetizer also had an artichoke appetizer for a different style meal that you will enjoy. It's a must go to recommend making a reservation. It's always busy.Recommended dishesChocolate Truffle Mousse Torte, Creme Brulee, Calamari, Beet Salad, Mussels or Clams Salsa Verde, Chicken Parmigiana

Over the top service from Roy and Abdial. We were never left wanting for anything from the moment we sat down. We arrived as a party of 21 and enjoyed a preset menu served with a variety of appetizers. Appetizers were Stuffed Mushrooms, Chicken Empanadas, Stuffed Clams, Calamari, and Coconut Shrimp. Entrée selections were: Pollo Al Limon ~ Lightly battered tenderloin cutlets, pan seared in lemon, sherry, chives, capers and white wine sauce, served with mashed potatoes Coruñesa ~ Provimi Veal cutlets sautéed with Portabella mushrooms and cognac sauce Seafood Stuffed Sole ~ Baked stuffed with shrimp, sea scallop, herbed panko bread crumbs, and diced tomato, topped with a lemon, sherry white wine reduction, served with saffron rice. Dessert choices were Tiramisu, Bread Pudding with Chocolate Chips, and Tres Leches. I personally had the Espresso Martini, a bit of each appetizer the chicken empanadas were raved about the most, the Seafood Stuffed Sole ok, but wish I had ordered the Coruñesa, and the Tiramisu again ok, I wish I had gone for the Tres Leches.

While visiting the area someone suggested Spain restaurant. What a great suggestion. While a bit pricey, the food was so worth it. The garlic shrimp appetizer was delicious as was the specials. I initially was going to pick something off the menu until they came and told us about the four or five specials they had. Filet mignon shrimp in a Papadallia noodle and cream sauce was delicious. Others had the stuffed chicken special with prosciut and mozzarella and spinach delicious as well. The tray of desserts was amazing we had the ice cream with bread pudding and chocolate chips. Service was beyond good.

Updated 8/6/23: I was so happy to finally get a chance to dine in their charming outdoor patio area after driving by so many times! It was a hot day during the day but by 5pm it had cooled down enough to be quite comfortable outside and the patio was mostly in the shade by then and had canopies even if it wasn't. The outdoor area is beautifully adorned with flowers and foliage and even a small fountain, with string lights overhead. There are outdoor heaters if it had been cooler, but it really was the perfect temperature. The ambiance of the patio was perfectly romantic, and if you turn your head away from any view of the parking lot, you might think you had been transported to Spain for your meal, or at least some place more European than Cranston. : The service was spectacular a rarity these days and the food was delicious. Our water glass was always full and the crumbs were quickly swept from our table. As in my previous review, the prices are a bit shocking at $46 for a 9oz filet mignon. At this price I considered choosing a different dish, but this has airways been my go-to at Spain and again it didn't disappoint. Apparently we are creatures of habit because my husband got the same dish as he did in my last review: Pollo con Gambas. 3 good size pieces of chicken and 2 large shrimp with sides and a delicious sauce. He took home enough for another meal. The fried calamari we had as an appetizer was very good. The portion was plenty for two people, but wasn't as large as you might expect for the price. I had the Spain Passion Martini instead of my usual red sangria and it was good- a little tartness and dryness when I was expecting it to be more sweet than it was it was sweet but just not what I had imagined. I was happy to see it was a pretty good size martini glass for $14. The dessert was incredible and like nothing we have ever tried or would have imagined. It was a coconut custard cheesecake with a layer of creme Brule on top and an oreo crust. SO. GOOD. We spent a lot but it was our anniversary and had a gift card to cover some of it so we splurged a bit and fully enjoyed it! Previous review: Always a delicious meal with excellent service! The filet mignon was delicious, as was the Pollo con Gambas. I always look forward to the sangria here! We were a little disappointed that the prices seem to have increased significantly on many items. Maybe it reflects the market or the loss from covid, but it makes us want to visit only for special occasions. At least the food and service was perfect for the price! Kid-friendliness: This isn't a restaurant I would bring my kids to until they are a little older and well behaved. I consider it to be upscale, fine dining. I'm unsure if they offer a special menu for children. Parking: We can usually find a spot in the lot, but it depends on when you go and how busy they are. There is street parking next to and behind the restaurant as well. Valet isn't worth it in my opinion, because you can usually find your own, but that is also offered.