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Takesushi

  1. New York
  2. Sunnyside Liquor Store

Reviews, get directions and information for Takesushi

Takesushi

About

Authentic Japanese Food & Sushi in Queens

Description

Established in 1975, Takesushi was the first sushi specialist established in New York City on April 1975 and has became popular within the Japanese community.

We previously had several locations that have since closed - 230 Park Ave, Great Neck, Woodmere, 54th Street & 2nd Ave, Washington D.C. and also Toronto. We also specialized as a fish distributor for importing and exporting in the New York area.

We have moved to Sunnyside and will try to make the best quality of authentic Japanese food in Queens.

Address: 43-46 42nd St, New York 11104
Phone: (718) 729-8253
Email: moc.liamg@tceridhsiftseb
Parking: Street
State: NY
City: New York
Street Number: 43-46 42nd St
Zip Code: 11104
categories: japanese restaurant


Opening Hours

Monday: 12:00 - 14:30
Tuesday: 12:00 - 14:30
Wednesday: 12:00 - 14:30
Thursday: 12:00 - 14:30
Friday: 12:00 - 14:30
Saturday: 12:00 - 14:30
Sunday: 12:00 - 21:00

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Reviews
This is still my forever favorite sushi restaurant! Just feel very lucky to have this one in the neighborhood. Their sushi combo that comes with lobster, uni and lobster soup is so unique. I haven't felt like going to try any other fancy sushi restaurants in the city since I just want to go here every time I want sushi. Here's a collection of photos from my take-out to dine-in over the years ‍
Delicious and lively lunch spot. Despite a rainy Friday, the place fills up quickly within first half an hour of open. Great value lunch deal where the meal comes with complimentary soup and salad along with free hot tea or water. We ordered sushi set and katsudon where the dish comes in full size unlike other restaurant where lunch portion is smaller. Food also comes out quick where we were able to be in and out within less than an hour. Highly recommend fried oysters - one of the best I’ve had at a Japanese restaurant in NYC area. Note that this restaurant is cash only. Wish this place would stay around though I heard that they will close soon.
I came here with my parents and my girlfriend during Labor Day weekend. We arrived at 12pm and saw that there was a line waiting at the door they open at 12. I'm glad that @Righteous Eats from TikTok gave this spot positive exposure. We went with the omakase with four apps. Most noticeable ones were definitely the fugu skin, uni, and the rest of the nigiri. It is definitely a tier above other Japanese spots I go to and their ingredients are one of the freshest I've ever had. Some info on the spot: the owner is closing the location because the landlord refused to reimburse the cost when the restaurant owner paid for the repairs after a robbery. I'm glad I was able to support this business before they close at the end of September.
This is a very cute little sushi place. The food tasted amazing, things I usually didn't like I loved! The first time I came, the service was slow, but they were trying their best because they got so many customers and were not prepared. Today the service was fast and everyone was super friendly and attentive. We love Takesushi!!Food: 5/5
I’ve been here many times to dine in but have wanted to try some of their takeout only specials for a while. I got the Bara Chirashi and it was fresh and tasty. Also for the price$25, the quality and variety of fish was great. They also had some cheaper specials that looked good too specifically the katsu bowl for $9
Fish is fresh as usual. This place has been a Sunnyside staples for a long time and I wish they’re not closing soon! rumor Decor needs an upgrade but it’s very hole in the wall kind of traditional Japanese restaurants. Love itFood: 4/5
Best quality fish I’ve had. Service was fast and accommodating now that they’re staffed up. Chefs clearly have extensive knowledge and passion for fish. Definitely coming here again for quality omakase!Food: 5/5
I came here for me and my husband’s anniversary and it did not disappoint. The staff was extremely friendly and attentive with the atmosphere being laid back. We ordered an appetizer to share, two entrees to share, and orders of separate sushi / sashimi to enjoy. First the miso soup and salad were extremely fresh and flavorful. It really puts most other places to shame. Then the gyoza came out and was delicious. It was soft all and fresh and crispy at the bottom. The filling was delicious. The sauce that came with the gyoza was also very fresh and had a tinge of thickness to it. The two entrees we shared, chicken teriyaki and shrimp tempura entree were great! The chicken was juicy and fresh with the teriyaki sauce being clean and flavorful. The shrimp tempura was a star, the shrimp was super fresh with the batter being fresh, light and crunchy. The tentsuyu dipping sauce was light and flavorful, perfectly accompanying the fried batter. Lastly the sushi. A reasonably price for top quality sushi. It was soft and soooo fresh and delicious. The tuna melts in your mouth, especially the blue fin tuna. Lastly the yellow tail I got was so buttery and melts in your mouth. I can’t believe we only came here now. I can’t wait to come here and enjoy it again!
I’ve lived in Sunnyside all my life and never had food from here till tonight. Big mistake! The food here was amazing. The sashimi was delicious. It melted in my mouth. The tempura shrimp didn’t feel heavy like in other places. The breading was light and airy almost. The chicken teriyaki was sooo tender and juicy! And the miso soup tasted so flavorful. I gladly recommend this place to anyone who’s heard of it. Yes it’s cash only and their hours are limited so be sure to check beforehand. Please take a look!
This highly understated sushi destination has been around since 1974. It is a legendary secret among sushi lovers. Last week, we had a team meeting and were pleasantly surprised by their top-notch Chirashi, gyoza, fried oysters, and sushi for lunch. My first experience here was after returning from a job in Japan. It was recommended by someone in Japan who had family in Queens. Omakase here has always been priced at about half the cost of Omakase in Manhattan. The quality is always just as good as Manhattan - without the ridiculous cost. All of the fish used for the menu comes straight from Japan every week. Kawada, the owner flies out himself and returns later in the day after visiting his favorite mongers and supKawakami, Sublime offerings at awesome prices. Highly recommended for true sushi and Japanese food lovers.
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