The All American Steakhouse & Sports Theater provides many different culinary options that will fit your every need. Stop by or give us a call today!
WE ARE FAMOUS FOR OUR WET AND DRY-AGED STEAKS THAT ARE HAND-CUT BY OUR IN-HOUSE PROFESSIONAL BUTCHER!
Our steaks are wet aged on average 45 to 70 days, cut and then dry-aged for another 5 to 7 days. This extensive aging process is what separates us from our completion. We have been described as serving a “Ruth’s Chris” steak at an “Outback” price. In addition to our signature steaks, we serve: baby back ribs, fresh salads, chicken, seafood, fajitas, and we even have two pasta dishes. Prices range on entrees from $9.99 to $29.00 for our 22 oz. T-bone steak. We make our dishes from scratch using the best ingredients. It’s the little details that keep our Guests returning, from grilling a lemon to be squeezed on a fresh grilled fish, to making our brownies for our signature dessert, the Brownie Sundae.
The All American Steakhouse & Sports Theater opened its doors at their flagship store on November 25, 2003 in Edgewater, Maryland. The All American Steakhouse & Sports Theater is a family–friendly casual dining steakhouse providing good-old fashioned, friendly service, while serving high-quality food, featuring dry-aged steaks, hand-cut by our in-house butchers, and all of this in a fun, energetic, sports themed atmosphere.
WHAT OUR CUSTOMERS MEAN TO US:
Quite simply, we would not be in business without our valued Guests.
We believe we should serve the highest quality food at a good value with service that makes our guests, when they leave, want to come back.
We never take our Guests for granted. Any Guest who is not 100% satisfied will have a table visit from the manager, who will personally make sure any problem is corrected.
Our goal is to ensure that our Guests always leave happier than when they came in to our restaurants.