Since 1980, we’ve been serving up ribs, steaks, seafood, burgers, flatbread pizzas, desserts, and more to the Parkville community -- come see us soon!
At the Charred Rib at the Barn, we’re all about fresh, flavorful dishes and good times. Family owned and operated since 1980, we’ve been serving up imported ribs, steaks, jumbo lump crab cakes, steamed crabs, fresh ground burgers, homemade desserts, and more to the Baltimore County community for nearly 40 years. Our menu is made up of traditional fare with contemporary flair -- we love getting creative and trying new things in the kitchen, but what we do, we do best, and we just know you’ll always have a great time here with us. Stop in to celebrate a special event with our popular Danish baby back ribs and a round of specialty cocktails or to enjoy some live music and craft beer. No matter the occasion, we’ll always be glad to welcome you in and treat you to an unforgettable evening of flavor, festivities, and fun.
