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The Montana Club Restaurant

  1. Billings
  2. Billings Restaurant

Reviews, get directions and information for The Montana Club Restaurant

The Montana Club Restaurant

About

The Montana Club Restaurant has something for everyone. Huge breakfasts, steaks, seafood, sandwiches, burgers, pasta, salads and more.

Description

You know as soon as you enter The Montana Club’s lodge-style restaurants that they have been developed with their namesake in mind. Owners, Bob Powell and Nick Alonzo, are Missoula natives and their Montana values are apparent in all aspects of their restaurants. They have been in business together for over 20 years and friends for even longer. Their goal has been to create a place where value and home-style cooking meet comfort and Montana style.



"The Montana Club Restaurant is owned by two local Montana guys and is known for their Scratch-made Food and casual, Montana lodge-style setting. Serving everything from Artisan Sandwiches to Custom-grilled Angus Steaks, Top Shelf Cocktails try one of the huckleberry drinks! and Regional Microbrews, The Montana Club has something to please every palate."
Address: 1791 Majestic Lane, Billings 59102
Phone: (406) 969-1211
Email: moc.bulcanatnom@ofni
Parking: Lot, Street
State: MT
City: Billings
Street Number: 1791 Majestic Lane
Zip Code: 59102
categories: steakhouse, family style restaurant, american restaurant


Opening Hours

Monday: 08:00 - 21:00
Tuesday: 08:00 - 21:00
Wednesday: 08:00 - 21:00
Thursday: 08:00 - 21:00
Friday: 08:00 - 22:00
Saturday: 08:00 - 22:00
Sunday: 08:00 - 21:00

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Reviews
The menu looked awesome, but food was overcooked and service was below subpar! The food tasted okay, and I wasn't really displeased with it, but the service when our original waiter left was pretty much nonexistent! Our drinks stayed empty after our first round and it took forever to ask us if we wanted refills, which we ordered but cashed out before they arrived after waiting n g almost 10 minutes! Kid-friendliness: Kids welcome Parking: Ample Wheelchair accessibility: Yes
Normally I wouldn't write this long of a review but I feel this particular experience warrants it. We went to the Montana club to celebrate a Birthday dinner recently. We ordered an appetizer and three entrees. Shortly thereafter we notified the waitress of the birthday since they offer a discount for the person celebrating a birthday. We were assured that the appropriate discount would be applied to their meal. Our side salads and appetizer came first and overall were decent. We had ordered the BBQ chicken flatbread as the appetizer and it was decent overall, it really didn't have a strong flavor and was a little bland but quite edible. I'd like to say I tried all three dishes and agree with my companions' opinions. These entrees on the other hand were mostly horrid. This first one was a chicken fried steak with mashed potatoes and bacon gravy. Where to start, the mashed potatoes tasted very very strongly of garlic and were burnt. The chicken fried steak was just over the edge of burnt and the gravy was disgusting. The next dish was the philly cheese steak with fries and it was awful. First and foremost the philly caused a minor allergic reaction for the recipient. She has a few food allergies including mustard which is her best guess as to what caused it. She tries to be very careful about what she orders because of these allergies and from the description felt the Philly cheese steak was safe. Anyhow, the sandwich was super soggy on the bottom and covered in mozzarella and queso cheese. The queso had a very odd flavor and was probably the source of the allergic reaction. Then the fries that came with the philly cheese steak were room temperature, seasoned with something like a taco seasoning that was still bland. The last dish which was mine was the Cashew Chicken Stir Fry which I can at least say was the best dish of the evening. It had a good flavor and a mix of textures that I enjoyed. One good dish was not enough to save this birthday dinner, so we decided to skip dessert and went to pay our bill. Wouldn't you know they didn't apply the discount on the birthday dish before charging our credit card. Now we have to wait several days to be refunded on a meal that wasn't good for most of us. Overall it was bad service with bad food. Our waitress could have cared less about our table or our situation at the end. I would implore anyone reading this to think twice about eating here.
Update - 2nd visit- Because of timing we decided to get our diner to go so we called in a pickup order. Extremely disappointing. The young fellow taking the order was just as disappointing as the food. I ordered a fillet with grilled shrimp, when I got there to pick it up it was a fillet with fried shrimp. Then they tried to convince me that they were grilled, yet they were in fact coconut shrimp, which are fried. The other steaks were filled with fat and had no seasoning at all. All of the food was cold and we live less than 10 minutes from the restaurant. The scallops were unseasoned and unfortunately the best part of our meal were the cold french fries. Based on our extreme disappointment, we are not sure if or when we will go back. My previous review of the Montana club restaurant was a five star review. Could not have asked for better food or service at that time. Unfortunately I am not sure what happened during this trip, but management surely needs to evaluate what they’ve got going on at the pick up order desk and in the kitchen. Excellent food and great service! The bison ribeye and the ribeye were grilled to perfection. The scallops were clean and delicious as well. Our server was attentive and very friendly. Had a great time and will definitely be back.
We had Hoagieville Cheese Fries and they were amazing! I had the Clam Chowder and it was delicious I got the Garlic Button Mushroom Steak. It was under cooked but they refired it to perfetion and all was good. Larry got the Royal New York that had really good flavoring, but a little too much fat. Overall it was good AND we'll probably be back
Great food and good service. Calamari was cooked well and not chewy. The halibut Hemingway was fantastic.
I love to try new restaurants everytime I go to billings. So I ordered the bison steak and it came out the most bland steak I've ever had. As well as 1 piece of lettuce for a garnish. I would have complained to the waitress if she ever came and helped us more than 1x and then brought us the check. My wife and I are the ones to tip over 20% of our bill so we respect good service. I will not be eating here again .
Chicken Madeira was really good. Honey pecan chicken was even better! Jessi, our waitress was very on top of things!!Food: 5/5
We ordered nachos, steak and salmon, and chicken carbonara pasta. The portion of nachos was awesome. But they tasted like the chef added a whole bottle of cumin on them. We couldn’t even eat them. My husbands steak and salmon had so much garlic it was impossible to enjoy it. My chicken carbonara was so bland it was awful. We tried to talk to the server but she just brushed it off. I would expect a better meal for $80. First time coming here and probably the last…
Great food, good service and reasonable prices. I will return.Dine in: Yes
Update because I can o ly make one review. Went in September of 2021 as well!! HUCKLEBERRY NATION PEOPLE! GET THE MARTINI AND THE STEAK IF YOU LIKE THAT WINE SAUCE LIKE ON YOUR STEAK!!!! and let's talk about the Mac and cheese . Omg!!!!!!!! I could eat it everyday. Searved in a cast iron nice and hot!! I'll post more pictures at some point. Yyyuuuummm I found this place on a Facebook ad when traveling around the area about a year ago. Absolutely beautiful inside and out. The service was pretty good and my alfrado was good. The spinach artichoke dip was amazing!!!! I got the shrimp and steak with it. The steak they put in it was a little wierd I guess I should have gotten the upgrade steak. My friend got a steak and it was pretty good. It was rly a nice place to eat after a long day of hiking.
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