All about food made with passion.
I purchased The Olive Branch in January 2002. My passion for food and life most definitely stem from my mother and family.
My Mom would always tell us; “if you don’t have passion, then you will never have anything”.
Quality, consistency, friendliness and presentation are number one on my list.
Although The Olive Branch is a “tiny” little take-out restaurant we’re filled with a “huge” amount of passion, not only for our customers but for offering a healthy, fresh alternative to “fast food”.
Arrive a stranger and leave as a friend!!
Gary Marnewick
