Tom's Barbeque & Deli has been in operation since 1982 in Memphis, TN. We have opened a new restaurant in Horn Lake, Mississippi.
Tom's Barbecue and Deli has operated since 1982. We are a local favorite as well as a Memphis destination for excellent barbecue and service. Many of guests visit Tom's as a special point of interest while in Memphis.
Guy Fieri featured Tom's on two shows on The Food Network, Diners, Drive-Ins, and Dives and The Best Thing I Ever Ate. He also included Tom's in his book, Road Trip.
We not only serve the highest quality beef and pork, we also serve chicken and deli meats along with vegetarian choices.
Our meat is cooked over pits which have charcoal and hickory wood. For those who do not choose to eat pork, we have our beef prepared on a separate pit.
We also have a complete catering and delivery service which has served 10 - 3,000 people. Most of the orders serve 50-100 people. Call Roger Hagan at 901-461-2847 for answers to your questions.
