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Reviews, get directions and information for True Food Kitchen

True Food Kitchen
"True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us for lunch, dinner, or weekend brunch. Located in El Segundo at The Point shopping mall, off of Pacific Coast Highway at Rosecrans Avenue, near lululemon."
Address: 860 South Sepulveda Blvd, Suite 100, El Segundo 90245
Phone: (310) 469-7725
State: CA
City: El Segundo
Street Number: 860 South Sepulveda Blvd, Suite 100
Zip Code: 90245
categories: restaurant


Opening Hours

Monday: 11:00 - 21:00
Tuesday: 11:00 - 21:00
Wednesday: 11:00 - 21:00
Thursday: 11:00 - 21:00
Friday: 11:00 - 22:00
Saturday: 10:00 - 22:00
Sunday: 10:00 - 21:00

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Reviews
Fantastic in season menu! I love their Gluten free, Vegan and dairy free options. It’s always fresh. The service excellent, friendly warm and welcoming. I started with the soup, butternut squash gluten free and dairy free it’s so lovely to enjoy the soup with our worrying of all the cream they would add to it. I followed it by the exquisitely roasted Brussels sprouts, so delicious roasted. I then combine them in a spoon as I took a bite of both at the same time, what an explosion of flavors. Finish up with nice cup of tea. Highly recommend it if you are looking for fresh ingredients, and delicious healthy options.
Beautiful, yummy food from a cool restaurant “chain” that doesn’t really feel like a chain. I love True Foods and the seasonal, non inflammatory food they offer and the consistence between locations. This location has lots of seating and parking with a nice patio area. I love coming here for a relaxed lunch or dinner with friends or friends. Could easily be a great place for a meeting or a date. Clean location with friendly staff, I would definitely recommend checking it out if you haven’t before.
A wonderful spot for locally sourced and seasonal ingredients. Their menu changes to incorporate seasonal produce changes and never disappoints. This last time I ordered their seasonal kale salad which had mulberries and pomegranate! Also added grilled salmon on top. Everything was fresh and cooked to perfection. They have a good selection of vegan and vegetarian options. Their outdoor dining is perfect for warmer Southern California nights.
Definitely a 5 star I recommend this place, even without trying their espresso The Panang curry bowl with added chicken was delicious. We also had the pitta/humus which was delicious too. We’ll come back here!
We came to True Food for lunch today and everything was amazing! The Brussel Sprouts, chaired cauliflower & the edamame dumplings were delicious! The Gluten free base of the pizza was perfectly made. The steak & sea-bass were cooked to perfection. Looking forward to our next visit.
They are great with food allergies! I have multiple severe allergies and i was able to talk to the manager and chef about accommodations. Despite my many allergies, they said they were able to modify almost anything on the menu for me. The food was amazing, excellent flavors, tasted fresh, and no allergic reactions
1st time. Had the spaghetti squash casserole with grilled chicken and fresh tomatoes and mozzarella. Yummy! My friend had the summer corn chowder..with a touch of spice. She loved it. Will go back again.
This place is very nice. The waiter was very attentive and friendly, always came to the table to check on us. The interior is stylish and very open, and the table are spread out, especially good for Covid time. The atmosphere is inviting. It’s a really nice place for dining. The cuisine is quite original, but considering that it’s healthy eating, it tasted good. Quinoa bowl was very delicious, the sea bass was plain, but still good, and the seasonal butter squash soup was tasty. You definitely have to love this type of food to really enjoy it. We are not experts, but we had a great experience.
Great food for a decent price. It was about $25 a person with 1 drinks, two salads and three main courses. I would go back as the quality and taste were great.
Nice ambiance on the patio. I loved the heating. Great staff. I enjoyed my food and tea. It wasn't crowded the day before Easter. Very chill vibe. Features: I was able to wear my mask. I didn't really notice any COVID-19 safety practices. I do get a little nervous when food prep ppl are unmasked so I go for heated items. I would probably stick to off hrs if reducing exposure risk like me. I limit my visits to the south bay. It's too relaxed w/ public health measures.
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