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Reviews, get directions and information for Tula's Restaurant & Jazz Club

Tula's Restaurant & Jazz Club

About

Jazz Club and Restaurant. Live-Local-Sustainable Jazz Club. Local Music, Local Musicians, Local Food.

Description

Tula's is a locally owned and operated Jazz club, we are dedicated to the American genre of Jazz music. We have live Jazz shows seven nights a week; sometimes twice on Sundays
Check our schedule at: www.tulas.com for showtimes and band information.

RESERVATIONS ARE **ALWAYS** RECOMMENDED: 206.443.4221
Email at: [email protected]

At Tula's, we like to be prepared for you, our guests. Please call ahead for seating.



"Tula’s Kitchen is a casual restaurant serving authentic scratch-made, crave-worthy dishes in a modern, comfortable environment. We believe the best expression of friendship, family, and community happens over a good meal, so we built a new concept with this in mind.Tula’s is a gathering place for family dinners, get-togethers among couples and friends, and business lunches. You will find menu items that are familiar with a delicious and unexpected twist.Our service model is unique, yet easy. You’ll order at the front counter, then be seated and assisted by a server throughout your meal. It is a hybrid model that matches the service of sit-down restaurants and the convenience and speed of fast casual."
Address: 2214 2nd Ave, Seattle 98121
Phone: (206) 443-4221
Email: moc.salut@snoitavreser
Parking: Street
State: WA
City: Seattle
Street Number: 2214 2nd Ave
Zip Code: 98121
categories: american restaurant, bar


Opening Hours

Monday: 18:00 - 22:30
Tuesday: 18:00 - 22:30
Wednesday: 18:00 - 22:30
Thursday: 18:00 - 22:30
Friday: 18:00 - 23:30
Saturday: 18:00 - 23:30
Sunday: 18:00 - 22:30


related searches: egan’s ballard jam house, Jazz Alley, Dimitriou's Jazz Alley, Jazz in Seattle tonight, Alley Seattle, Jazz clubs near me, Musiquarium Seattle, Triple Door Seattle
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Reviews
Interesting new restaurant with a bright, open layout and vibe. Counter ordering, but Also table ordering, which is a little unusual. Our waitress was nice and attentive. The tater tots were delicious. I got the kebabs and they were also very nice. My son loved the Mac and cheese. My wife didn't love her ham sandwich unfortunately, she mentioned it seemed pretty basic. As you might tell, the food is an eclectic mix. I'd go back though, give it a shot.
We tried the Reuben sandwich which was really good. It had pastrami, turkey and sauerkraut with a sauce that was pretty tasty. We also tried the marinated grilled kabobs. These were horrible. They had no taste and weren't cooked very well. For $18, they were definitely a disappointment. Finally for dessert we had the peach crepes. They were okay but they really didn't have much taste to them other than the peaches. The crepes themselves were tasteless. The service was fine, they have some weird system where you order the food as soon as you walk in at the counter, but they don't require you to pay until you finish your meal at the table. Maybe it's a setup to get the orders in faster. It seemed to work out fine. I took some pictures of the restaurant, the menus, and the food. There's not a whole lot on the menu right now. I don't know if that's going to change, I think they're still working things out as a new restaurant.
Everything we’ve tried from here so far has been delicious : The club sandwich is a great place to start if you aren’t too sure what to get. My favorite thing may be the tomato bisque and grilled cheese combo the house made pickles are fantastic! The furniture and decor is very aesthetic and calming and the staff is so friendly. Absolutely would recommend if you are looking for a new place to try!
Had a lovely experience at Tula's with a huge party. As can be expected with their unique service model, we waited for around 45 minutes to be seated since we had ~20 people. Once we ordered, then were seated the food arrived quickly. I had the Beef Kabobs and I can safely say this dish is plenty for two to share, especially if you partake in the delicious Mediterranean nosh tray or Charcuterie board. One in my party had the Italian cream sodas which looked and reportedly tasted amazing. I also sampled my girlfriend's delicious green Chile stew. I wanted to try so many things on the menu, but others reported their Grilled cheese and Reuben were amazing. The chicken sandwich looked fantastic and the portion size on the large chicken strips was also quite generous. My 2 year old nephew loved the tater tots, as I expected. As other reviews mention, the staff is quite attentive. They checked in with us a perfect amount so as to not be overbearing, but we're readily available.
I don’t even know where to start if it was waiting 50 minutes to get food, or eating chard food that looks like it’s been sitting on the grill for way too long or in the fryer. I would not recommend this place. I asked the bartender to name three drinks that she liked and she could only give me one.Off of there six drinks selection, as well as the meat on the kebab was so dry it was hard to chew. I really expected better knowing that the same company that owns Dions started this place.
Walking into Tula's you're immediately greeted by the welcoming staff. Though it does have a unique service model, the staff is great at answering any questions. The food came in a timely manner considering you place your order at the counter when you walk in, and everything came out delicious! I can't wait to bring my family and continue my journey through the menu! Pictured is the "Creamsicle" Italian soda, with a customized grilled cheese that included turkey and green chile, with a side of "Tula's Tots".
Fun atmosphere, but felt like a fancy food court in a way. Order food & drinks and then sit down, which I’m sure speeds up the process… but seems odd you pay at the end. Food was good, portions were fair given the price. Seasoning was a little on the bland side.
I took a good friend of mine for my birthday to this new restaurant. It's open, comfortable has a lounge area, a patio area and very comfortable booths. We were greeted by Grace who was extremely friendly and helpful. Because it was my birthday she offered us a Sunday at the end of our meal which I thought was really nice gesture. My friend had the chicken salad plate while I had the chicken salad sandwich on sourdough bread. I was very happy that I had that choice of bread! My sandwich came with a side of which I ordered the green chile stew. For me it was way too spicy because every time I tried to swallow it it made me cough. I was then offered a salad or the tomato bisque which again I really appreciated. I chose the tomato bisque and it was absolutely delicious! The bathroom was immaculately cleaned and that means a lot to me because it speaks of the management which by the way I was glad to see the manager walking around so I got to talk to him. I would definitely go back I would definitely recommend this establishment for a fine eating experience. So I don't know what happened but I took two friends a few weeks later and the food was completely different! My girlfriend and I ordered the Reuben sandwich and her bread was burnt see the photo whereas my sandwich had hardly any sauerkraut on it hardly any cheese and they put turkey on with the corned beef and it just didn't taste like a really good Reuben sandwich. Her husband ordered the kabob to be medium-rare but more pieces were rare and he said that the meat was rather tasteless I had to send my cup of coffee back because it had been sitting for over an hour and it tasted birth so I was given a fresh cup. We were all rather disappointed.
Kudos for trying something new in this area. Food was good, and came out quick. Think wait staff is still a little short handed, but who isnt these days. Nice that they have a bar. Good place to take friends out. Think the counter ordering cuts down some wait time, and actually works out. You can also order more once seated,, and works out well, I think. A little spendy,, but good overall.
Went for lunch, we wanted to try somewhere new. The menu was very intriguing to us. Once we were there though it was different to say the least. The place was really pretty but our service was just odd. Not a terrible place , was like an upscale Panera. The chicken in my pasta was yummy but the pasta overall was okay. And the charcuterie board was pretty good!
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