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Wafu Noodle & Korean BBQ of Westport

  1. Westport
  2. Westport Restaurant

Reviews, get directions and information for Wafu Noodle & Korean BBQ of Westport

Wafu Noodle & Korean BBQ of Westport

About

Wafu Korean BBQ and Noodle

It is the highest honor to eat at the elite Wafu Korean BBQ. There is simply no better way to dine in with family and friends. Wafu chefs all over the country are re-inventing the Korean BBQ traditions. In this colorful, casua



"Tucked away in Costa Mesa on Bristol Street, close to South Coast Plaza and John Wayne Airport, is a restaurant that serves up some of the best sushi and tempura in Orange County. Welcome to Wafu of Japan.Founded in 1999 by sushi chef Hideto “Harry” Arimizu, Wafu continues to attract both OC locals and sushi lovers everywhere with unique offerings and unwavering high standards. “We offer not only the freshest fish, but the freshest ingredients in all our dishes,” says Arimizu, an owner who stays “hands-on” with his team of sushi and kitchen chefs. “We also offer a large selection of appetizers and hot plates, delicious teriyaki and tempura entrees.”"
Address: 34 Elm St, Westport (Connecticut) 06880
Phone: +12035578626
Email: moc.liamg@1troptsewufaw
State: CT
City: Westport
Street Number: 34 Elm St
Zip Code: 06880
categories: korean restaurant



related searches: Wafu Westport, Wafu lounge, Wafu Southport, Wafu menu, Korean BBQ near me, DAWA Korean restaurant, Korean bbq Fairfield CT, Best Korean restaurant in CT
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Reviews
Had lunch. Service was good. Very attentive staff which had great recommendations on what to try. Had the carpaccio with salmon and yellowtail - salmon was delicious. Had the Samurai handroll and the sexy roll. Enjoyed the Samurai roll. The sexy roll was interesting- alot of crab on that one. Also the yellowtail roll was interesting. King salmon sushi - friend liked it. Enjoyed the crab nugget and would recommend - crab in a shitake mushroom which tempura fried and has some shitito peppers. Had the red bean ice cream and matcha with the tempura fried banana. Red bean was sweet but not too sweet. I really liked the fried banana. Parking is very limited in this area so carpooling is best.
We’ve been here for Christmas Eve party for our first time. Second time is my wife’s birthday. Very fast, friendly, and professional service. Super fresh and tasty food. The restaurant is kind of small so I recommend taking a reservation before coming. Thank you for the surprise birthday-ice cream as well.Recommended dishesMiso Soup, Sashimi Roll
We had a great time, highly recommended we will come back again. Very friendly staff. Every dish we took was tasty. We ate types of sushi we have never eaten before which was quite cool. We came in for a second visit - just as amazing as the first. We also tied the bento box - which was quite nice.
Delicious fresh sushi. It shares a parking lot with a gas station which kind of threw us off at first but the sushi and service was excellent. And cute outdoor table section.Food: 5/5
Good quality, intimate environment, authentic, but doesn't stand out, and quite pricey. Order: Kanpachi Roll 2pieces Samurai Burrito Roll Teriyaki Chicken Miso Soup Generally positive experience. Food was good quality and authentic. Apparently they hand prepare their miso soup. Interestingly, their miso had a bit of noodles in them. That's a first for me. Didn't notice any seaweed or tofu, but maybe it's a different style. Kanpachi Roll: Simple, fresh, good quality Samurai Burrito Roll: Their most popular item was pretty filling. Wrapped in lots of rice, and good presentation. Nothing particularly noteworthy. An Americanized roll. Teriyaki chicken: a small bowl of rice and a plate of brown meat chicken with teriyaki sauce and cabbage. Again nothing particularly noteworthy, didn't stand out and actually underwhelming compared to other teriyaki chicken I've had. It doesn't come with a crispy skin that's fried and adds texture. That's my personal preference when it comes to teriyaki chicken. Beer: Big bottle of Kirin malt beer. Can't go wrong with Japanese beer. Environment: Intimate and authentic. You will hear Japanese being spoken by the staff and they have an izakaya style set up where you can sit at a bar and watch the food be made in front of your eyes. Overall 8/10 would recommend. Next time I'll try the bento box.
We stumbled upon this place when going to the store. The staff is very friendly and patient. I ordered the tuna bowl and it was really tasty. The only odd thing was that they add noodles to the miso soup they give with the order. I would come back here for some good sushi!
Excellent food. Excellent tea. Excellent, friendly service. Loved the tempura udon - the broth was flavorful, the tempura shrimp and vegetables were light and crispy, and the udon was perfectly, satisfyingly chewy. I enjoyed it thoroughly. Probably the best bowl of udon I've ever had.
The best sushi I’ve had in a long time. The owner, Hideto-san, is a master sushi chef serving highest quality fish sourced from Japan. We’re so happy to have found this hidden gem and highly recommend to anyone who appreciates authentic Japanese flavors and exquisite culinary experience.
Wow, that’s pretty much all I’m able to say. “Hole in the wall” type feel to it and authentic. Everything I had was more than fresh and tasted delicious. Highly recommend Wafu.
The tuna was very fresh. But our rolls were not good. I'm not sure if we just ordered the wrong rolls or if they were just bad.Food: 3/5
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