Wooden Table Baking Co is proud to provide the best traditional handmade Argentinean alfajores.
We were born in Buenos Aires, but made Oakland, California
My name is Andrea Ozzuna. I'm the owner and baker at Wooden Table Baking Co. I grew up in Buenos Aires in a large family with a grandmother who cooked every day for us. When I moved to the Bay Area 15 years ago, there was not a lot of Argentinean food---so I had to make the food I craved!
When my nostalgia kicked in, I surrounded myself with homemade Argentinean empanadas, alfajores, tangos y maté! My grandmother taught me these recipes—it is from her that I inherited my love of cooking. I remember being next to her at our wooden table making raviolis, gnochi, tarts every weekend!
A whole spoonful of dulce de leche in my mouth as a reward when she wasn't looking...Yeah! I really loved those moments with her. I loved being next to my grandma, looking up when she showed me how to make alfajores.
Alfajores dulce de leche, chocolate bonbons
