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Reviews, get directions and information for Perseverance Tavern

Perseverance Tavern

About

The Oldest Pub in Cape Town est (1808)

Description

-Traditional pub food is served from 4 pm - 10 pm Mon. 12.00pm - 10pm tue - Sat. sun 12.00pm - 7.00pm

-Pizza (prepared in our traditional wood burning oven) Served- from - 4.00pm - 11.00pm Monday to friday.
2.00pm - 11.00pm on Saturday
12.00pm - 7.00pm on sunday

-Wide selection of draught beer-
Castle Draught, Castle Lite, Black Label, Hansa Pilsner, Hansa Marson Gold, Peroni, Amstel, Windhoek Draught, Guinness, Kilkenny, Bosons Bitter.

-All Sport shown on 50" plasma HD screens

From 1808, travellers disembarking from ships at Cape Town’s Castle stayed at the Perseverance Tavern in Slave’s Walk (now Buitenkant Street).

Many notable Cape luminaries became “Persies” regulars. These include Cecil John Rhodes, numerous politicians, academics, artists, sports- and businesspeople, European expatriates and colourful District 6 personalities.

The oldest vine in South Africa (planted in the 1830's - predating the Drostdy-vine in Graaf-Reinet by at least 30 years) grew in the garden of the Perseverance until the early 1990's. We hope to plant a cutting from the original cultivar in the near future.

In 1836 Persies received its official wine and malt license. Ohlsson’s Breweries (the forerunner of South African Breweries) owned Persies from the turn of the 20th Century until 1952.

A German publication included Persies as one of the pubs of the world and in 1985 it won the first Pub of the Year award from 170 Western Cape entrants.

Persies has the Cape’s earliest electric street lamps and historic portraits of the Mother city on its walls. An original Tavern menu is one of the exhibits.

Present owner Yorkshireman Ian Sutcliffe has tastefully restored Persies trying to reflect both the taverns history and old world charm.



"Perseverance Tavern is a cozy and historic pub located in the heart of Cape Town, South Africa. Established in 1808, it is the oldest bar in the country, and its rich history is evident in the decor and atmosphere. The interior is filled with vintage furniture, old photographs, and antique memorabilia, creating a warm and inviting ambiance.The menu at Perseverance Tavern features a variety of classic pub fare, including burgers, fish and chips, and bangers and mash. There is also an impressive selection of beers on tap, as well as a variety of cocktails and spirits. The staff is knowledgeable and friendly, and always happy to make recommendations.The tavern is a popular spot for locals and tourists alike,."
Address: 83 Buitenkant Street, 8001 Le Cap
Phone: 0214612440
Email: az.oc.nrevatecnarevesrep@reganam
Parking: Lot, Street
City: Cape Town
Street Number: 83 Buitenkant Street
Zip Code: 8001
categories: pizza place, pub, sports bar


Opening Hours

Monday: 12:00 - 22:00
Tuesday: 12:00 - 22:00
Wednesday: 12:00 - 22:00
Thursday: 12:00 - 22:00
Friday: 12:00 - 23:00
Saturday: 12:00 - 23:00
Sunday: 12:00 - 23:00


related searches: Perseverance Tavern menu, Oldest pub in South Africa, What is a snug in a pub, Pub wiki, PUB stands for, What is a pub restaurant, Saloon bar vs public bar, Pub lock in meaning
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Reviews
Okayish., 1st time visiting the pub. Went for the R60 Tuesday Pizza Special. The pizza was OK - very thin crust, good flavour. There wasn't much of a vibe, but that might be coz it's winter and there weren't a lot of customers. Solid 6 out of 10.Food: 3/5
Nice pizza, the base is nice and thin. Tastes great. There was a dog walking about, think it's another clients', which was so nice to see. The BBQ Wings was nice as well.
Dear Perseverance Tavern; Unfortunately I reported to your team about the lack of kitchen products, at the time you did not have fish or derivatives, bacon and several beer labels, limiting the menu to very few options. The service provided by the waitress was great, I gave her feedback, but the cashier and counter service were not receptive to these notes. I sincerely hope that you will improve the options, care and service. I also point out that I went on a Tuesday when the kitchen closed at 8:30 pm, half an hour earlier than usual, I insisted on the visit returning on Thursday which unfortunately limited the options and I found myself, half an hour later, being forced to change establishment due to lack of products for sale.
Am told this is the oldest pun in SA, since 1836, however this place has changed hands many times and may have lost its touch. Was not busy at all and I visited on a Friday afternoon. Three of the beers requested were out of stock so not well managed and could be the reason for being empty. Becareful where you park there as there were lots of people walking around.
The atmosphere here is fantastic. There is ample seating available, and the service is very good. The food is also good, and they are very reasonably priced. Parking is a bit of a problem, but given the location this is to be expected. Having a drink at the oldest bar in South Africa is definitely an experience I would recommend.
Great experience, old school pub where everyone chats to you. Nothing pretentious. I hadn't been there in 20 years and it's like going back home. We will be back.
A fantastic old school pub that has unique energy. The staff are super friendly and helpful and the beer and food are really good. There is very limited on street parking which can be a bit a of problem nevertheless I would highly recommend checking them out.
Went there for lunch with a colleague from Gauteng, but was very disappointed with the service and menu. I had to go look for someone to assist us, after sitting there for about 10 minutes. There was no wine available. I could only order gin and tonic. That's it. The only food that you could choose from were bangers and mash and pizza, but they only had a margherita and three cheese pizza available. There was one ribs and chips left. What a choice. The lady that served us wasn't really helpful. She had the attitude of "I can't be bothered". Will definitely not visit this tavern again. With the right management, good food and service, this tavern can actually become a good place.
Many years ago, I enjoyed this historic eating place. Sadly, its demise is almost in freefall. Two months ago, two of us were the only visitors on a Friday, at 13h15 - is this not usually a busy time for pubs and eateries? A broom and a bucket at a table???? What has gone wrong? The poor food quality is a manifestation of the demise of this once great pub. Also, it has been my last visit; rather, holding on to memories of yesteryear, will serve me better.
Disappointed by my recent visit. I was unnerved by the manager's patrolling up and down and barking orders at the waitresses who only where 2 and service was poor. The vibe I got was that the manager is unnecessary over bearing and bordering on rudeness. Will not be returning in a hurry.
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