We went for a Saturday lunch at Senza, and already the signs were bad. The table we were seated at had not been cleaned, and was covered with crumbs from the last patrons that had sat there. The staff seemed disinterested, and we were not given the correct number of menus for the amount of people in our party. The worst part, however, was that after waiting for an hour after placing our order, the food was still nowhere near being ready. We left in disgust. Save yourself some money and eat elsewhere.
Our experience is good food at a competitive price. Owner is the chef who comes to the table personally to give the specials. We enjoyed it.
