Reviews
After entering we had the host take us to our table immediately. After sitting we decided to switch our table due to direct air from HVAC. The host was sweet to change the table for us. After placing our order, it took around 15 minutes for it to arrive. Hope that improves over time since they have been open only for a week. The food was amazingly delicious but the quantity was too less. We ordered the vegan platter which is $20. The quantity has reduced too much in comparison to what they were offering at their old location. Maybe it’s inflation. We also orders a side of Shiro which is one of the best thing to get. Overall our experience was good.
SO GOOD!!! We’d never had Ethiopian food before so we relied on our server to walk us through the menu. They were so helpful and attentive and they recommended the perfect combo of items for us.
The two of us shared the lentil Sambas and the Beyaynetu, both were delicious. My understanding is that food is consumed using a small piece of "injera" to wrap around a portion of a dish to eat. Injera is a spongy flat bread made from a grain called teff. I don't think you're supposed to eat the wet dishes directly with your fingers. Nevertheless, wash your hands upon arrival or after ordering. The service was good, the people nice, and the setting comfortable. I only wish they had some eating instructions with a bit about Abyssinian culture on the menu. We, naturally, looked it up for ourselves on our phones.
Wonderful ambiance, friendly and just-right attentive service, and most of all delicious food. We had a bit of everything, all great. We'll be back!Food: 5/5
Five star experience all around. We had an amazing dinner. We actually tried togo from this place once a few months back and thought the food was delicious but we are so glad we went in for the full experience. Great atmosphere, music, service and food. Amazing flavors and excellent portion size. I can really eat and we left happy and stuffed.
So happy to have this as a new addition to the neighborhood! The food was great. There was a bit of a wait for food but I attribute it to them being newly opened and not expecting to be swamped by eager customers. I hope that they will figure out some cozy outdoor dining options as the weather gets colder and weather. This will definitely be in our rotation.
Wow, just wow. Please try this place. This is the vegan sampler plate and it's delicious, unique, and I loved it!
The food is pretty spectacular. Some of the best executed Ethiopian cuisine I’ve ever had. Great waitstaff too; friendly and accommodating.
Love their new space on Alberta, and same delicious food and welcoming people as always!
Amazing food and great atmosphere. So glad this opened in north east!! Ordered the lamb and would again. You don’t need extra injara unless you get more than one dish.