Cho Dang Gol Korean Restaurant

luckily didn’t have to wait to be seated. amazing how attentive the staff was despite the lunch rush. we got the scallion & sea food pancake with vegetarian bibimbap. truly authentic. would def come back.

First of all, it is the best authentic Korean that you can get in the Manhattan area, and even within authentic restaurants in Korea, this place is high quality. You should try their tofu based food which most of them are as they specialize in tofu. I would give more than 5 stars if I can. Highly recommended.

The service at this place is impeccable. The waitress was really friendly and helped my friend who was a vegan navigate her way through the menu. Love the food and will definitely be back.

We had an amazing time at this spot. We enjoyed the excellent ambience and the menu. The staff are super affable. I’m content we finally managed to try this place.

This place is famous for its tofu entrees. Probably went there 4-5 times and it has lived up to my expectations. Been around for quite a while—I’ve been in NYC since 2013 and it’s one of the few restaurants still up and running since then. Doesn’t have a modern vibe but more so a traditional looking interior.

I really love chodanggol!! Their food has been consistently good quality and yummy. The side dishes are always tasty, their complimentary toufu dish has got the special taste. I’ve been there countless times and was never disappointed!!

My favorite Korean restaurant has just been updated!!! Everything is delicious with genuine Korean style. I specifically love the kimchi biji and hwangtae.

Delicious, authentic Korean dining experience. Really a hidden gem! The octopus & bulgogi was great, as was the scallion pancake and the mini bossam. Value is very good as well and service is friend and quick. $20 pitchers of Sapporo is a nice addition too! Next time I’m looking forward to try one of the tofu dishes and a stew