Ends Meat

Sandwiches off the chain!!!!!! Literally one of the best sandwiches I have had…or two. The bahn morty and the hamwich are incredible. Will be back to try the rest of them. Service was good and the beer was cold. What else do you need?

Listen, if you want excellent cuts that leave you wanting more, Ends Meat is your shop. The sausages, in particular, are packed with flavor. Bought some for a birthday celebration, and everyone raved about the deliciousness. The in-store menu for cooked food is small, but potent. The hot dogs are beefy, the burgers juicy, and there's a good craft brew selection on the premises. Condiments, too. The owner, John, is a cool gent who's always down for a good convo about food or life. And the staff is just as helpful. You can find Ends Meat in the Industry City food hall.

I just had the dry aged burger and chili on the side. Let me tell you…. Just wow. I’m pretty sure that was the best burger I’ve ever had. Cooked to perfection. Impeccable. The chili was really good too. I’ve ordered meats from there before to take home that were amazing too but this was the first time I ate there. 1000 stars and many, many compliments to the chef!

Every visit to Ends Meat is a rewarding experience. Very friendly staff and always something nice to choose from. I happen to be very picky about meat - i.e. where it comes from and how it is handled. For me, the only option is pasture raised and grass fed. I often bring my kid with me as I believe kids need to learn where real food comes from. If every butcher shop was like this one, the world would be a much better place. Support sustainable farmers by coming to Ends Meat. Every penny you spend here goes towards supporting people who produce real food so that our kids have real food to eat in the future.

This was our first time here and we loved it! My husband and I had both the Dry Aged Burger they are making it JUST ON THE WEEKENDS, the most basic one, with no adds on like cheese or bacon. They are really efficient with the cooking and the waiting time, even with all of the people we had in front, it just took like 12 minutes to get our burgers. When you see the burger, you may be a little bit disappointed because it looks small the bread is small, but it is 1 pound of meat, they measure it in front of you!, but once you give it the first bite, you won’t have doubts about the decision you made. It is satisfying but you may want to get two in order to be really full, o maybe you can enjoy an appetizer from any of the businesses that you can enjoy in Industry City the experience was great, there is plenty of room to sit outside, with socially distanced tables. I’m sorry that I didn’t take a pic of the burgers, could help myself, I really wanted to eat it .

So glad to see this renaissance of real foods, real butchers from real local farms. Animals raised ethically, living decent lives, well - until no more alive. Their meat and bones used with respect and attention by craftsmen who care about taste, quality and provenance. The charcutiers of the Paris I remember would approve heartily. So do my fine bouche friends.

I haven't had a Hogfather sandwich from here since 2018 and I still think about it to this day. I miss it so much. Ends Meat is truly wonderful.

They do have meat products with reasonable price. They were fresh, and u may find special meat part there. However the sandwich beef dip I got was a little bit smelly. Wondering it’s the meat or the dip came together. In addition, I didn’t see some bugs flying around until I sat down so a little bit annoying.

From their meats to their service, Ends is simply the best. I just finished eating my leftover pork chop from dinner last night and was so overjoyed by the flavor that I felt an obligation to share my admiration with the world.

Absolutely delicious. Some of the best salami I’ve ever had. The cheeses are so well priced and DELICIOUS. paired well with the tropical stout I had on tap!