Fogo de Chão Brazilian Steakhouse

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"Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what’s next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco – roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order."

Address: 1337 Chestnut St , Philadelphia 19107, PA, US

Phone: (215) 636-9700

State: PA

City: Philadelphia

Zip Code: 19107

opening hours

Monday: 11:30-14:30
Monday: 17:30-22:00
Tuesday: 11:30-14:30
Tuesday: 17:30-22:00
Wednesday: 11:30-14:30
Wednesday: 17:30-22:00
Thursday: 11:30-14:30

Update Info

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Reviews

Wow, wow, wow. The space is gorgeous, with thousands of bottles of wine adorning the walls, the art evokes the Brazilian gaucho, and the experience from start to finish was superb. The staff is masked, the service began as we were seated, and the beverages were replenished with great attention. The market table and soup bar were excellent additions to a fantastic meal. Once the meat started arriving, we simply smiled and enjoyed every bite. The area was well lit, with bicycle delivery drivers out front which made us feel safer. The service staff is truly friendly, helpful and sincere. Go.

We had lunch/late brunch here and really enjoyed our experience.  The staff were all very nice, extra attentive  and checked on us frequently to make sure everything was going well.  Most of our table got the full experience with meat, while a couple of us just did the brunch market/salad bar.  We also got a few cocktails which were very good, but we were also glad to see some basic beers available, too.  The salad bar was a little tough for me as a picky eater, and I had mixed feelings about it being the brunch version rather than the lunch one.  The bacon was literally the best thing on the bar, which makes me feel like brunch is worth it.  But I had also hoped for it to be a lunch menu so that I could order a plate of meet alongside the market bar.  Generally the salad bar is for those who like simple foods, or are a little more adventurous eaters.  I enjoyed what I got from there, especially the bacon.  The waffles were not very good, but that may have been due to how long they were sitting out/not my style of waffle so could've just been me!.  The meat service was great from what everyone said at our table, lots of variety and everything but the pork offerings were cooked just right and seasoned well.  The lamb was notably great.  They did not bring a filet mignon around to us, so at the end we had to ask for it and they brought it out, gave one person at our table a great cut and the other person mostly fat - so it seems like in general if you have the chance to ask for what you'd like, they really listen and try to accommodate everyone.  Again, waitstaff were all super nice, we were basically waited on the entire time and had someone at our table very frequently.  This is definitely a special experience.

The restaurant is fine, the food is good. Though I could not rate it higher because of the rude server at the beginning. When we said that we did not want the meat option, she pushed too much again and again, and after that never returned to our table. So for a long time, we were sitting there and waiting for someone to explain how their complicated scheme works.

This was probably the best dining experience of my life. From the great food to the service and hospitality.  I recently had my knee operated on 2 times in 2 weeks. The manager noticed this and moved me and my girlfriend to a table closer to the salad bar as to not inconvenience me with my leg. Again one of the best dining experiences of my life.

The food is really good. I thoroughly enjoyed the salad bar, and most of the meats were so good. The bacon-wrapped chicken was dry, and the pork sausage tasted a little weird, but the steaks were amazing.  They need to make sure the servers get to everyone. There were a few instances where they would ask only one person if they wanted a meat and walk off of the one person said no, so we had to wait a few times for certain meats to circle back around.  I prefer Chima, but if you're in Center City, Fogo is right off Broad Street, so it's in a great spot if you're there to walk around and shop after.

The food was amazing, all of the staff were so nice and hard working! When each staff member found out it was my Birthday, they were sure to say it to me as well. They even wrote Happy Birthday on my dessert plate!

Excellent!  Somewhat pricey...but this should be on everyone's bucket list!! My son treated me, so I don't know the exact cost, but my daughter looked it up...she said it was high end. I don't eat steak, but I tried it there.....wow was it delicious!!! Everything was amazing! Friendly efficient wait staff! Treat yourself and a loved one! Go!

Wonderful layout for dining with fresh meats being delivered to your table. Bubbly atmosphere as many are here celebrating special occasions. Delicious meats, savory bar of delectable eats, and good espresso. More than adequate staff to service your palette. Fantastic papaya dessert!Dine in: Yes

Food was amazing. Fast, delicious and plentiful. Wait staff was simply awesome as well. Perfect meal for someone who likes to eat....a lot.Dine in: YesOutdoor seating: NoDelivery: No

It was my first experience here and I recommended to anyone take their true experience and enjoy the salad bar with so much delicious stuff on it and the meat that comes around while you eat it was a great experience I truly truly enjoyed can't wait to do it againDine in: YesOutdoor seating: No

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