Reviews
Frank's had been on my to-eat list for a long time and all the hype definitely suited this experience. The service was nice but not quick, which was to be expected with such a small staff working here. The veggie noodle soup was light and clean with an excellent flavor. Of course the noodles were delicious and fatty, nourishing winter food, for sure. I also had the kimchi and the pickled dakon and both were super tasty as well. I will come back. ^_^ Vegetarian options: About 8 vegetarian friendly dishes.
I initially ordered the soup noodles, but I was gently insisted to order the hand pulled stir fry. I explained that I wanted soup because I was cold, and I was suggested to order a side soup. Everything was perfectly made and portioned, and the service was obviously good. This place is underrated.Recommended dishesEgg Flower Soup, Hand-Made Noodles
You know you found a hidden gem when every 5 minutes Door Dash, Uber Eats, or a regular customer comes in to pick up take out. The homemade rice noodles were to die for. I had the broccoli beef which the sauce coated the noodles for an exceptional treat. I sat out side to enjoy the cooler early evening and watched the neighborhood. The neighborhood is colorful with a lot to keep you entertained. I plan to return for dinner in a few weeks during my next visit to Portland.
Out of this world noodles! Frank's is always fresh and delicious. I always have enough left over for lunch the next day. How many Guy Fieri's can you spot inside ? My partner orders the spice at a 3 out of 4 and it is a flavorful heat, rich and satisfying, rather than simply spicy hot. Don't forget a side of daikon radish!Food: 5/5
I finally made it over here to try the fresh pulled noodles. I paid to park right out front and walked into the noodle house. I ordered: beef/vegetable fresh pulled noodles, side of daikon, side of kimchi, cup of hot and sour soup. The server was polite and the food arrived quickly. The noodles were delicious, there was not much beef included—beware of the high quantity of garlic. The daikon and Kimchee was not bad. The hot and sour soup was very flat and boring. I would give 5 stars if the hot and sour soup was better, and there was more beef with my noodles.
The stir fried vegetable noodles was out of this world tasty! The taste buds were dancing with joy. The noodles were phenomenal tender and really soak up all of the flavors 10:10 will be back again!
I liked the noodles. Frank needs Transparency when it comes to his menu ...if you order anything, you must add $5.00, for noodles or $2.00 for rice....so the menu is inaccurate. Also, Frank asked if we could use cash, so it would be easier...not sure what that meant. I came with a party of 3, and sat outside on the front porch. The neighborhood is not good at all. The food was good!
Was good. Flavors are rich and a little salty for my taste. Ordered a side of rice for the tofu dish and it was so small. When we eat this dish at other restaurants we usually get a larger portion of rice to eat with it so was a little disappointed.Food: 4/5
Always amazing. Be brave and get it super spicy, it’s sooooo good your mouth will spontaneously water thinking about it. The hot and sour soup is a must have, and be sure to order extra kimchi and pickled radish to nibble on between bites of your main dish. The noodles are amazing. Great spring in the bite and fantastic texture. But that’s not all that’s good. The broccoli beef is a must try, and the salty pepper squid is AMAZING. I’m not a fan of the black bean sauce, so my recommendation is to avoid at all costs. It was not good.
Saw the reviews and pass by it all the time as I work in the area frequently so I thought I’d try it. The staff were very kind and helpful. Tried the $16General Tso Chicken spice 3 with +$5 noodles $21 total quality was “ok”. It was flavorful, but way way way too sweet and the chicken was kind of dry. I don’t see myself going back there. Surprisingly disappointed.