Gia Gelato & Cafe

About

Gia's Gelato strives to provide our customers with the entire European café experience. We pledge to provide our customers with a variety of reasonably priced fresh wholesome food with impeccable service in an eclectic, fun and relaxing atmosphere.

Story

About our Gelatos and Sorbetos. We’ve searched the country to obtain gelatos and sorbetos with only the finest and freshest ingredients the world has to offer to our savvy customers. Rest assured, we pledge that our gelatos and sorbetos are homemade and made to order from ALL NATURAL products – not artificial additives, fillers or preservatives. We also pledge that our gelatos and sorbetos are smooth, rich, and creamy and contain less air content, fat and calories than a comparable serving of ice cream! There are 40 daily rotating flavors. We are so excited and confident in the quality of our gelatos and sorbetos that we are offering a FREE generous serving to you on opening day (while supplies last).

About Our Menu. We not only offer gelatos and sorbetos, but we also offer an expanding variety of delicious selections of wholesome gourmet foods, including: Italian expresso coffee and specialty drinks, fresh salads and sandwiches (wraps, paninis and the like), breakfast items, soups, baked goods made on the premise, tapas, fondue, prepared snacks, homemade cakes and cookies, and other specialty items.

About Our Staff. We are an equal opportunity employer. We highly value diversity and inclusion, and our loyal staff has cross-cultural backgrounds with various food-service and industry training. We pledge to compensate our staff and vendors fairly, and treat them with the utmost dignity and respect which will be reciprocated onto our customers. Needless to say, we have the friendliest group of individuals waiting to serve and get to know you and make you feel at home.

Co-Owners Angela Ratliff & Debbie Brackett's mission was to create a café that would depict European and other world influences that both Ratliff and Brackett experienced in their international travels with the main goal of providing the freshest and most wholesome reasonably priced gourmet menu in a classical ambient setting.