Open Now at Ponce City Market!
Hop’s Chicken cheerfully welcomes guests to Ponce City Market with smiling faces and a large wall-painted menu as they enter the take-out stand’s cue. Scalloped tiles cover the inside walls and white-washed wood surrounds the walk-up window, as the smell of Southern fried chicken and biscuits builds anticipation for the mouth-watering meal to come. A recipe derived from chef Linton Hopkins’ former Restaurant Eugene and Holeman and Finch specials, enjoy it Nashville-hot style or simply with a pickle. We offer breakfast, lunch and dinner daily, including biscuits, sandwiches, chicken by-the-piece and fresh sides, along with monthly specials – mini pies and shakes – to cure all cravings.
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