
Junoon is a modern Indian restaurant from New York based restaurateur Rajesh Bhardwaj.
Junoon, which means passion, is the fruit of Rajesh Bhardwaj’s lifelong passion for excellence. He has brought together a team who share his vision to create a restaurant that showcases the glories of centuries of Indian culture.
Junoon delivers on the promise of its moniker with an authentic, yet elegant approach to Indian cuisine. Under Bhardwaj's direction the menu is created by a team of chefs with an inventive and progressive approach to modernizing the traditional cuisine, while staying pure to it's roots.
Guests of Junoon are treated to a dining experience defined by impeccable service in a graceful, transcendent setting. The feeling is distinctly modern and yet filled with respect for ancient tradition. Each element in the design has been thoughtfully orchestrated to create a sensuous feeling of elegance and ease, comfort and luxury.
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Nicely proportioned meals. Tasty and filling. Wish they brought back the lamb dish.
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