King David Tacos

Certainly one of the most popular on-the-go taco and coffee carts around Grand Army Plaza. Usually long lines. Pro-tip: No line experienced Mondays before lunch, but this will change for certain as summer vacationers are filling the area.

There is a dire need for these texas style bfast tacos and they nailed the bean and cheese, but there were a lot of cons to our first order. They forgot our chips for our chips and queso, they got one of our tacos wrong, and the tortilla was still raw I know they are meant to be doughy and pillowy, but these were def raw. A bit disappointing considering how homesick I was for these flavors. Am on the fence about trying again but will probably go back for the bean and cheese!

Very basic breakfast tacos with minimal flavor. I would be fine with that if they were cheap, but $5+ for one mediocre taco is just insane.

King David Tacos are my morning go-to after a bike or jog in the park! Super friendly staff, incredible tacos. Long lines on Saturday mornings, but worth the wait!

Great tasting breakfast taco but bite sized. Quality over quantity for sure. A bit bigger please and gracias JS

One of those rare breakfast taco spots in NYC, an ode to ATX. As an austinite, born and raised, I appreciate any place in nyc that brings that nostalgic austin food flare. Tacos are solid. I'm a corn tortilla gal but I love a cheap on the go flour tortilla taco. Of course there's better if you're in austin, but you're in NY, sure you could find more expensive gourmet options here, but that's not what a breakfast taco is about. It's about cheap and tasty. The tacos here remind me of Austin's famous Tacodeli, which is arguably not the best, but an austin staple nonetheless. Now KTD's QUESO is where it's at. There's very few options in Manhattan and BK for good Tex mex queso, and KDT nailed it. It's so good, so flavorful and the right tex mex texture. 5 stars for the taco variety, stellar queso and bringing a much needed austin taco joint to my neighborhood. And breakfast tacos ALL day! Thank you!!

I'd normally just put this review in my pocket, but they are giving my hometown a bad name. The closest "Austin" taco to what they're serving here is what I used to grab at a gas station near my house if I had to be up before Tyson's or Taco Deli made their delivery and BTW, those places are far from the epitome of quality themselves. Store-bought flour tortillas steaming for hours with moist fillings eggs, beans in warmers is a concept that simply doesn't work. And mass-produced, long-temperature-held migas are a crime against the dish. Mass producing means you are overworking the fried tortillas, and then holding them at temperature causes them to break down and go soggy. The result? Mealy, flavorless, and sad looking. This place wouldn't last five minutes in Austin, except maybe as a mass-producer for the aforementioned gas station display cases.

My favorite fix of breakfast tacos. The queen bean doesn't disappoint Vegetarian options: The queen bean is a delight!

I'm so glad I gave them a try! I grew up in Austin where breakfast tacos are an essential. These taste like the real deal! They're priced like you'd expect for NYC, but you also get loyalty cards to earn free tacos. Complimentary red and green salsas as it should be! This is my comfort food, my happy place, cheap and delicious cure for seasonal affective disorder.

Wheat tortilla, hotel breakfast bar filling, and rinky dinky small, oh my! Like really, so bad. It’s what an extraterrestrial alien might try to recreate for their planet after conceiving of a taco on earth. These people got it all wrong.