KUMI by Chef Akira Back

We did not reserve a table so we were fortunate to get open seating at the bar right before our concert. The environment is great! Our server was wonderful and the food came out super fast. The food was beautiful, flavorful, and very well presented.Food: 5/5

Went for lunch and enjoyed it here. There are limited options if you don't eat shellfish. The service was good and we were informed of an off menu roll that did not have shellfish crab or shrimp inside. The role was good but after a bit the lemon slices on it got to us. The citrus salad was enormous and was good for two people. It was delicious. The tuna and o-toro sushi were good, but not the greatest I've had. The wasabi didn't mix well with the soy sauce, so it didn't really "stick" to the sushi or rolls as desired. We were not able to order from the dinner menu at lunch. We weren't able to order dessert for lunch, so we had to go outside for dessert. Overall a good experience. I would visit again.

Delicious food! The fries, cod and beef bop dishes were our favourite. We also loved the cherry blossom, kumikaze and hot mess sushi rolls. 10/10 would come again.Food: 5/5

Amazing sushi restaurant! In addition to the slightly higher price tag that comes with a Vegas Strip restaurant, my only complaint was a $5.85 phantom surcharge on the bill! We liked the Shogun roll and the Spicy Rock Sprimp best and probably liked the Hot Mess least, but still good.Food: 5/5

We had some really good sushi here while waiting to see Michael Jackson One. We got the Rainbow Roll and the Kumikaze Roll, both of which had very fresh and tasty fish, along with perfectly seasoned sushi rice. Our waiter was extremely friendly and attentive, and the decor is quite nice -- calming, not overly ostentatious, with high ceilings. If you're looking for sushi in this part of the strip, it's a good choice!

I thought the food was quite good and fresh. The decor was great and had a nice vibe. Staff was knowledgeable, friendly, and fast. The reason why I gave this place only a 4/5 overall was because of the price. Being from Toronto where there's a lot of great sushi places and also factoring in the USD/CAD exchange rate, I feel the food here is a bit overpriced, so it lost 1 star for me for value.

The restaurant was surprisingly not fully booked. Service might be why. Our server was not helpful or friendly. Didn’t suggest another round of drinks or give any menu suggestions. 3 of 4 items we ordered turned out great.Food: 4/5

We went here for our anniversary and it was fantastic. The appetizers are so good we had to get three. Same with the rolls. The white chocolate tees leches at the end was perfect.Food: 5/5

Wanted to go out somewhere and get some nice seafood. Here is how it went. Bao Bun only 1 - $25 Bao Bun came with crab, which was intriguing. The crunch was nice and had the usual good taste of a Bao Bun. Although for the price range you can find some just as good and comes with 2 for around $13 anywhere else. I would give this 2 stars for price to flavor. Steamed Sea Bass - $58 This was the highlight in taste. Very good flavor and beautifully plated. However, the portion was really small and no way would fill anyone up. Typical fancy restaurant things, but for the price range I just wish it was a little more. For that reason alone, I would drop it down to 4 Stars. King Salmon with Yuzu yogurt and cucumbers- $48 Disappointing. Wasn't exceptional in flavor and the cucumbers were the best part. Very small plating, pretty dry and definitely didn't have the exceptional taste to back it up like the Sea Bass. Probably my least favorite dish of the night. 2 Star for the tasty cucumbers Service was good. Although there was a hidden surcharge fee we weren't told about that. Please Beware of that. Atmosphere. Very pretty place. However they were playing loud EDM/House music that didn't fit the vibe at all. Definitely not a spot for romantic night out, but maybe with some friends.

Excellent experience from top to bottom. Amazing food in a beautiful, intimate venue, but the service was the most memorable part for us. Ben was amazing, so kind and positive and elevated the dinner from a great meal to a phenomenal experience. STAY ZEN!!!Food: 5/5