
A mango-themed dessert shop with Hong Kong style. Enjoy our fresh fruit bowls, cakes, crepes, waffles, and ice creams!
Our story began in New York’s Chinatown. Inspired by the constant innovation of the city, we decided to fuse sweet soups in traditional Hong Kong style with modern desserts. Only the most sophisticated cooking methods and finest ingredients (including all the freshest mangoes) are used to create handcrafted desserts like our Mango Mochi, Green Tea Mille Crepe, Durian Dessert Bowl, and Mo Mo Cha Cha. Every item is prepared with care to contain just the right amount of sweetness and is served in an atmosphere thoughtfully designed for leisure and relaxation.
The aspect of our business is to serve traditional Hong Kong style sweet soup dessert to modern fusion sweets. We use the finest ingredients and a sophisticated method of cooking to create innovative handmade desserts to serve our customers. Most of our desserts are made with mango from the soup base to the pastries and drinks that we cater to our customers. Mangos are liked by all ages because of the sweetness that it brings and provides 100% of vitamin C.
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