Reviews
Good welcome into the resteraunt. They were able to seat our group of 8 in minutes on a Saturday night. Service was quick and attentive. I had the Pollo con mole the appearance was great, it looks very tasty. The mole had a good chocolate flavor little to no spice. The mole is also sparingly plated. My half chicken was fried which I was not aware of before ordering and do not prefer. Being a fried chicken. The breast was dry and the dark meat a bit undercooked. My group had tacos which were quite small compared to there prices. I was told they were great flavor tacos. We also had the guacamole prepared at the table which was very good and the salsa was tasty, not much spice or seasoning but fresh.
Outdoor seating, no reservation required, first come first served. Food quality was passable and the quantity was very small for the price. We ordered taco, soup, and dessert, with margarita and non-alcoholic cocktail. Service was friendly and quick, but in the end we got the impression we were rushed to pay and leave because they wanted to let other customers in. Understandable considering the Covid-19 crisis.
Freshly made nachos, guacamole & tortilla bread. Fast service and delicious food. The bottomless Sat & Sun drinks are a nice plus too
Baja fish tacos were fantastic. Great variety and table-side guacamole. Sometimes there is a wait and other times you can walk right in.
Was just ok. The fresh guacamole made at the table is good but the concept is not unique. The empanadas were fried and a bit greasy. The enchiladas were good but again just average. Very obviously a chain. If you want decent but not authentic or homemade this is the place for you.
The place is very cozy . It is quite authentic, they bring you complementary chips and salsa. The guacamole is done live in front of you in a large bowl . The taste is very good . Quality Vs price ratio is very good ! Honestly , it is one of the best restaurants around the area. I ordered shrimps with rice . The place portion was exactly what I needed and the taste reminded me of Mexico. The staff were super nice well not all of them , the lady making the bread was so mean to me for no reason , but I understand working next to the oven is not a pleasant thing and perhaps she was tired . The waiters were always smiling and welcoming . They kept checking on us but not in the creepy way. Conclusion: very nice experience, will def be back .
The service here is always good. The staff really goes out of their way to be accommodating. The food here is consistently good but it's definitely not the best. The margaritas are very good!
Table side guac is so good!! All food was really good. The waitress was very attentive. There is someone constantly creating taco shells in the corner really showing you that everything's made there. Would definitely come back.
The guacamole in this place is amazing. I love the carne asada, flautas de pollo, and the alambre de camarones. The pomegranate martinis are delicious. The service is great. I will keep going back.
Vegetarian options are an afterthought, polluted with nonsense like kale & quinoa that have no place in mexican cuisine. The guacamole manages to not have any flavor.