The Boiling Crab, which opened in 2004 in Garden Grove, Calif., is a casual, family-friendly restaurant specializing in Louisiana-style Cajun seafood. The menu features crawfish, shrimp, crab, and other shellfish, plus items like fried catfish, gumbo, Cajun fries, as well as sodas, beers, micheladas, and margaritas. Also known as TBC, The Boiling Crab popularized the Louisiana-inspired Cajun seafood boil culture on the West Coast with its signature original flavor, The Whole Shabang.
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