Denver's Award-Winning Seafood Restaurant
We are known for our mesquite wood grilling, live lobsters, four varieties of crab, melt in your mouth prime rib as well as homemade sides, desserts, sauces and dressings. Our champagne Sunday Brunch buffet is one of he city's best for quality and value. We cater to specialized nutritional requirements from calories to gluten with informative menuing and an accomodating staff.
As we look to the future, we will emphasize responsibly harvested seafood, wild or farmed.
Reservations are not required, but recommended, for any party size.
Join us for Happy Hour at the Black Pearl Oyster Bar!
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