Reviews
We really enjoyed our dinner here. We tried the salmon tartare with soy and wasabi and tri-color salad for appetizers both very nice and the salad was well-seasoned and the spaghetti meatballs. For mains we had the scallops, steak special of the night and lobster roll. Save room for dessert - they have a great cheesecake!
This restaurant is amazing the staff is super helpful and management check on the tables to make sure everything is okay. Great food.
Pleasant Upper East Side bar and restaurant. Decor is cool if a bit manufactured-looking. Prices to match, i.e., higher than you think is reasonable, but typical. Service is cheerful. Noise level is pretty high.
We used to love going to this place pre-pandemic. After being closed for months we were glad they reopened. While the food is decent, the portions seem smaller while the prices are the same.....worst thing, the wait staff padded the bill on us twice. Not going back anytime soon.
Stopped by here during restaurant week. Cozy space with attentive service, though it gets quite busy after 6 p.m. The PEI mussels were great. I could not finish the rotisserie chicken because of the sheer size. Altogether, a good experience and worth the prefixed price.
Have always loved this neighborhood place, great food, great drinks, great serivce...we will miss them terribly when they close permanently on Sept 27th...