Bonjour is a relatively new proposal that arrives to Miami, cosmopolitan city with a promising future in the field of gastronomy.
Bonjour Bakery in a French bakery that offers spectacular sweets and meals, made at home by the French Chef, Eric Buffenoir with more than 20 years of experience in France, Venezuela and Miami.
Inspired by the tradition of Parisian patisseries , - Bonjour Bistro- Pâtisserie , it offers a simple, delicious and elegant cuisine in a contemporary setting.
