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Cheddar's Scratch Kitchen

  1. Pflugerville
  2. Pflugerville Bar
  3. Pflugerville Cafe

Reviews, get directions and information for Cheddar's Scratch Kitchen

Cheddar's Scratch Kitchen

Description

Cheddar’s Scratch Kitchen serves made-from-scratch goodness: Quality ingredients, prepared fresh in our kitchen. It’s the right way, not the easy way. Because it tastes better that way.



"Enjoy your favorites at home with curbside pickup. View our online menu and place your order To Go. Or come in and enjoy scratch-made American comfort classics in a place that feels like home. Try our signature Homemade Chicken Pot Pie, baked-in-house Honey-Butter Croissants, or our slow-smoked Baby Back Ribs, all at affordable, family-friendly prices. It's simple, at Cheddar's Scratch Kitchen, we make it in house so you can get a lot, for not a lot. Come try us today!"
Address: 15119 NB I-35, Pflugerville, Texas 78660
Phone: (512) 990-9600
State: TX
City: Pflugerville
Street Number: 15119 NB I-35
Zip Code: 78660
categories: southern restaurant, family style restaurant


Opening Hours

Monday: 11:00 - 22:00
Tuesday: 11:00 - 22:00
Wednesday: 11:00 - 22:00
Thursday: 11:00 - 22:00
Friday: 11:00 - 23:00
Saturday: 11:00 - 23:00
Sunday: 10:30 - 23:00

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Reviews
We came here on Friday, neither my husband or I had been to this restaurant chain before. It was very busy but the hosts were friendly. We were told it was a 30 minute wait but got sat in about 20 minutes. Our server was great. The service was friendly and fast. Their complimentary bread are croissants basted in honey butter, which I though was a fancy touch for free bread. We ordered the coconut shrimp and Wisconsin cheese bites for our appetizer and both were great. My husband especially liked the shrimp, coconut shrimp are his favorite and these did not disappoint. For our entrees, I ordered the chicken alfredo which also is served with broccoli and garlic Texas toast. It was delicious but they left the broccoli in big florets. I think they should have either served in on the side if they were going to leave it like that or have cut it smaller so it would have been incorporated into the pasta better. Either way, I still enjoyed my meal. My husband ordered their 8 oz. sirloin with fries and corn. He loved his steak, it was cooked perfectly and he said he wants to come back here next time we have a steak dinner. We ordered their monster cookie for dessert. It was a big cookie topped with ice cream, hot fudge, whipped cream, and a cherry. I was hoping it would be gooey, like a skillet cookie, but it was still yummy.
We have ordered takeout three times and dining in twice at this location. My takeout experience here so far from that has been amazing. Here are photos from my birthday takeout on New Year's Day 2023 yes my birthday is ON New Year's and had to have this burger!. The freshness and separate items packaging has been consistent, I love that - big factors of what keeps me coming back since years ago. Though the regular+lunch menu has changed and prices are higher. So the bacon cheeseburger here is the best I've ever had! It's delicious, fresh, cooked perfectly and it's a giant portion. Then there's the mashed potatoes, so good also. Chips are crispy, grilled chicken alfredo is top quality. The experience I had while lunching in was subpar - it was loud, it used to be calm here, plus our waiter barely checked on us we felt like a burden to him, he wasn't interested in doing his job it seemed. Perhaps they're understaffed? That's why we now get take out from Cheddars.
The new watermelon Rita is yummy. However, super bummed they don't make their fabulous coconut shrimp anymore The regular shrimp didn't compare but the their chicken tenders were still good. They should have kept that coconut dipping sauce too!
Took the family here for dinner. Customer service was great but that doesn’t make up for the food quality. I ordered some ribs and they were dry and no taste. My toddler got some chicken strips and only ate one. Later that night till the next day my toddler started throwing up, feeling dizzy and diarrhea. Food poisoning. The chicken strips had some kind of yellow goo inside. See picture.
Friday night it’s good to see a business flowing with large group of people on a weekend. Great customer service from both hostess and waiter. Food and appetizers, well cooked and served in a decent time even tho how busy it was it did not take long to receive our meal . Good atmosphere, clean tables , clean inside the restaurant as well as parking lot . Good job guys
frozen margaritas are always on point. spinach dip tastes like it sits out under a heat lamp. everything else was delicious and reasonably priced.
We will NEVER be eating here again. This place just keeps getting worse and worse. This photo is of my husband’s half cooked chicken buffalo wrap. Do you see that line through it? That’s right, a line of raw chicken right through the middle. This is where I draw the line. Management will be hearing from me…
Cheddar's was not what it used to be I had not been there in about two years so we did not expect to be unsatisfied Did not enjoy our dinner as planned. Steak was not well done had to be returned and it took more than 40 minutes to get it correct aside from already waiting for our meal to began and the rest of family had already finished their meal so it would not get cold. Server was nice and explained in many reasons why cooks were overwhelmed and we just listened as there is nothing that can be done at that point. We dine in the restaurant area and it was loud and could not have a conversation of our own. We expect that if we are within the bar area however we were far from it. It was just not enjoyable. Or order to go was also wrong as they place chicken instead of shrimp. After spending over $100 I don't recommend it highly just know before you go.
First time there went very busy but it was worth the wait recommend to go it's worth it.
Came on a busy Black Friday evening. Hostess said bar area wasn’t self seating, although a server in the bar area said it was. So we sat ourselves and dodged a 40 minute wait. Lots of folks waiting for a table and lots of tables available at the time. They may be understaffed. Food came timely, was tasty, and modestly priced. I’ve spent similar at McDonalds for much less food. Hunter was attentive to our needs and was courteous despite the hectic atmosphere. Seemed as though many people were also enjoying themselves.
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