Cheeze Kurls Inc. believes that success depends on the supply of high quality products that meet or exceed customer and consumer expectations of premium brand products. Fundamental to this belief is the responsibility to ensure the food safety of all products that Cheeze Kurls Inc. manufactures.
Cheeze Kurls Inc. is committed to continually enhance the reputation of the brands it produces and maintain consumer confidence in its products through the development and implementation of quality and food safety systems, standards and practices. We achieve this by maintaining a HACCP quality system (SQF 2000) which is independently audited by an international auditing agency.
As President, I am committed to the Quality and Food Safety Policy. Responsibility for the successful implementation of this program belongs with every Cheeze Kurls Inc. employee at each level and function in the organization.
Tim DeDinas
President
Cheeze Kurls Inc.
Cheeze Kurls,
Baked Cheeze Kurls,
Cheeze Balls,
Cheeze Puffs,
White Cheddar Cheeze Puffs,
Cheeze Pops,
Cheeze Popcorn,
White Cheddar Popcorn,
Butter Popcorn,
Caramel Corn,
Party Mix,
Cheese Party Mix,
Hot Party Mix,
Onion Rings,
Cheeze Fries,
Hot Fries,
Hot Rings,
Ranch Rings,
Chili Lime Nuggets,
Louisiana Hot Nuggets,
Ranch Nuggets,
Jalapeno Nuggets,
Hot Nuggets,
Cheese Nuggets,
and much more....
