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Del Frisco's Steakhouse, 1221 6th Avenue, New York, NY 10020

  1. New York
  2. Frisco Restaurant

Reviews, get directions and information for Del Frisco's Steakhouse, 1221 6th Avenue, New York, NY 10020

Del Frisco's Steakhouse, 1221 6th Avenue, New York, NY 10020
"Del Frisco's Double Eagle Steakhouse embodies the rich tradition of the classic American steakhouse, serving USDA Prime Beef, fresh seafood and premium wines from our award-winning wine selection. At this time, we are only serving our To-Go menu. To-go is available daily beginning at 11:00am."
Address: 1221 6th Ave, New York 10020
Phone: (212) 575-5129
Email: moc.grfd@illeroilgimc
State: NY
City: New York
Street Number: 1221 6th Ave
Zip Code: 10020
categories: restaurant


Opening Hours

Monday: 11:00 - 00:00
Tuesday: 11:00 - 00:00
Wednesday: 11:00 - 00:00
Thursday: 11:00 - 00:00
Friday: 11:00 - 00:00
Saturday: 11:00 - 00:00
Sunday: 15:00 - 22:00

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Reviews
Great service and delicious food. I had a reservation for 2 people and only waited less than 10 min to be seated on a busy night. If you are looking for a private dinner then this might not be a good fit since most tables are out in the open and you’ll have people and wait staff walking by a lot. It wasn’t a bother to us but I know others might want a different dinning experience. We got the Tomahawk Steak for two, creamed corn, mashed potatoes and lobster Mac n cheese & would recommend all of them. Waitress was attentive and overall had a great experience. We can’t wait to go again!
It was everything my family promised and more...incredibly friendly staff, massive selection of wine, cocktails and other libations, spacious, modern aesthetic meets turn of the century Mid-Atlantic sensibilities, warm, cosmopolitan steak-house atmosphere and delicious meat. What else could you ask for? For a Christmas Eve rush, we felt neither harried nor shoved into the periphery of those who served us...they were attentive, kind, knowledgeable and gracious, especially with some of the other, more belligerent customers. And, of course, the food was wonderful...a prime rib the size of Long Island but tender and juicy, perfect medium rare. Crab cakes with barely any filler and a warm, creamy bisque to chase away the cold. Surprisingly, it was the butter cake that really shook us...was not expecting to enjoy it more than the lemon cream, but I did. You feel like a king after a night like that, especially in the heart of the city. Certainly a memorable Christmas Eve. Pity I needed to travel so far to have so much fun...but it was more than worth it.
5 star dining experience here, a solid steakhouse nationally and the NYC location meets expectations. Love eating lunch here especially with high ceilings with windows on a sunny day, it negates the typical dark room steakhouse vibe. Service excellent along with the food. Love the bread rolls to start, they are dangerous. Restaurant week menu is great with plenty of options, we enjoyed the meatballs, filet and got the recommended chocolate mousse and butter cake to go. YUM. There is also a lunch menu option, which I appreciate. The house Cabernet is superb. A special treat, enjoy!
First off we didn't get our complimentary bread which I didn't realize came with the meal till we were leaving. We got the menu sampler for 2. The bacon appetizer was good but very spicy on some pieces others were sweet. Cesar salad was fine. Then we had the New York, filet, shrimp and lobster and that was all cooked perfectly and delicious. Mashed potatoes were okay my husband and I thought they tasted similar in flavor to like a clam chowder but not fishy if that makes sense and the creamed corn was okay. The dessert butter cake and strawberry cheesecake were amazing, we took them to go because we were stuffed. I would go back just for those! Take home butter cake didn't come with the ice cream. They were packed and super busy, so I am guessing that's why we didn't get bread. I also put on our reservation it was my birthday but doesn't seem like they do anything special for that which is fine! You definitely need a reservation!
I came here to celebrate Valentine's Day, and I must say, I was a bit disappointed. After frequently visiting the Rockefeller Center, Del Frisco's Grille location, I had high expectations. To be fair, the service and atmosphere were impeccable. All of the staff made me feel welcomed. However, the food was similar to something you can make at home. I wanna give the benefit of the doubt. Maybe things were off due to the holiday. The best thing I had was the dynamite shrimp, which got soggy if not consumed quickly. The Mac and cheese was reminiscent of Velveeta with lobster scraps. And the Tomahawk was well prepared, but lacked marbling and flavor considering it's advertised as a prime cut. The best thing I had was the monkey bread... At this price point, I'd suggest Capital Grille.
Food and service were top notch. The best part of our dinner was this little bread that came out in a crock pot looking thing with butter-slathered all over it. The steak was cooked perfect and this might be the best cream spinach I've ever had in my life. You're definitely going to want to make a reservation and this is not a quiet restaurant so be prepared for noise . The butter cake was worth the 7000 calories.
This is a must for date-night, a night on the town, or a celebratory occasion. My boyfriend and I went for my 28th birthday and it was PERFECT. Service was lovely. We had reservations and was seated within 5min. The location is great, we could walk from our hotel, it’s like 3-5min from Time Square. The food was so flavorful and everything was cook perfectly, and the drinks were strong — I have no complaints. I ordered the filet medallions, a drink, and they bring complimentary bread which has this creamy butter/honey glaze. Together our ticket was like $117 2 entrees & 2 drinks. The only thing that somewhat threw me off was the dress code. Online it gives the impression people should be dressed up and we were, but other people were wear jerseys, sneakers, etc. I will definitely be back though. The food and environment are top notch.
Came here with a group of 4 and it was a great night with only a couple of hiccups. To start, I will say the hostesses were less than welcoming and acted like they barely had time for you, not the best start. However, drinks were great at the bar while we waited. Dinner was wonderful, we had the broiled oysters which were nice not amazing, but the Tuna Tartar was fantastic. The thick cut bacon was one giant piece and was delicious, great staple of any steakhouse. For entrees, a couple people got the 8 Oz filet which they apparently loved. I shared a Tomahawk steak with another, which was a good portion for 2, not too much food although it's hard to be too much steak. Apparently getting the "special" with the 2 small sides is not actually a deal and was told to get the regular order which is the same size steak. Sides we got the corn, mashed potatoes, lobster Mac n cheese, all great. I definitely recommend this place, if you can afford it/ have an expense card. Features: No Covid protocols here.
Amazing steakhouse experience, came here with a large group and had a great time. The tomahawk was cooked a bit under but loved it anyways. Some of my friend's cuts were cooked over though. The bacon here is very meaty and a lot thicker than other steakhouses, it's very good still. The crab cakes were my favorite and the other sides we got were very good as well. The bread was great as well. All the desserts were very good. My favorite was the rice crispey cake. Highly reccomended, will be back again!
A beautiful evening to celebrate my birthday. Our server, Brian, was amazing!! The lobster bisque was so creamy, delicious, and well seasoned. My entire party realized all of us needed the 16oz ribeye. It was so tender and delicious!! I'm still thinking about it!! I had such an amazing time!! Thanks!Dine in: Yes
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