Havirmill Cafe is the product of the Culinary Production and Service Labs at the KVCC Culinary Arts & Sustainable Food Systems Program
The Havirmill Cafe will reopen on September 12th with extended hours! From 7:30-11:30 am there will be coffee and light breakfast options available. From 11:30-2:00 pm there will be lunch options available
The café and restaurant classrooms are part of KVCC’s "Menus That Matter” Culinary Arts & Sustainable Food Systems program and provides students with a hands-on experience in a working café and restaurant.
“We welcome our guests to be a part of our students’ classroom experience.”
To inspire our guests by providing healthy, delicious, quality food and great service.
We are dedicated to promoting the value of our local food system and sharing our knowledge with the community.
Join the Revolution!
