Since first opening Jesse Camille's in the former American Brass Country Club in 1996, Larry Erickson & the Perugini's consistently offer classic food & fresh ingredients in an unpretentious atmosphere. Fireside Dining & Seasonal Patio by the brook.
Charming dining room with antique chandeliers offers cozy tables by the wood-burning fireplace and awning-covered deck is perfect spot for summer dining overlooking scenic Hop Brook!
*Connecticut Magazine included Jesse Camille's in its list of the 27 of the most gorgeous and delicious outdoor dining spots in the state. How did they come up with list? Pretty simple, for all of them "the scenery is as fine as what’s on the plate."
