Nino’s is a full retail bakery, serving hand-crafted bakery to the public and wholesale customers.
We are a scratch bakery mixing up old Italian recipes with a world wide assortment of other fancies.
Our mission is to bake and bring the freshest product to our customers.
Nino’s Bakery is a family-owned business
Founded in 2006, we originally focused on baking bread and pastries for other restaurants and sandwich shops. In 2008, the bakery began to sell retail at the Downtown Farmers Market in Punta Gorda on Saturdays and the History Park Market on Sundays. Today, Nino’s is a full retail bakery, serving hand-crafted bakery to the public and wholesale customers. The sister / brother team that owns and operates Nino’s come from parents who are 5th & 6th generation bakers – making them 7-gen! And with New York City roots…
Do you miss a good, crusty hard roll with butter? You will find it at Nino’s!
In our bakery shop, you can expect to find classic Italian pastries and butter cookies that melt in your mouth. All our breads, pastries and cookies are made with wholesome, unbromated flours, 100% real butter and local, farm-fresh eggs. That’s why our bakery so delicious! In our restaurant, you can enjoy breakfast, lunch and dinner with the same carefully selected eggs, meats, cheeses and vegetables. On some evenings, we feature entertainment.
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