The Ontario Maple Syrup Producers Association (OMSPA) is a producer based organization formed in 1966 to represent maple syrup producers across the province.
The Ontario Maple Syrup Producers Association (OMSPA) is a producer based organization formed in 1966 to represent maple syrup producers across the province. As a producer organization we are committed to promoting the production of high quality maple products using the best available management practices. We represent a long history of sugar making in the province and are proud to carry on with the traditions associated with one of nature’s greatest natural sweeteners – the making of maple syrup when the sap begins to flow.
OMSPA is the official voice of sugar makers in the province. We currently represent “sugar makers” from all across the province, who are committed to producing a high quality product for consumers to enjoy. Our members are involved with a wide range of activities organized at the provincial level or through one of our 11 local chapters located across the maple producing areas of the province. We also work closely with other organizations and levels of government to promote and protect the maple industry in Ontario. OMSPA is an active member of the International Maple Syrup Institute.
