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The Cheesecake Factory

  1. Rancho Cucamonga
  2. Rancho Cucamonga Shopping Mall
  3. Rancho Cucamonga Restaurant

Reviews, get directions and information for The Cheesecake Factory

The Cheesecake Factory

Description

The Cheesecake Factory offers something for everyone featuring a wide variety of over 200 menu items prepared fresh to order each day, plus over 30 legendary varieties of the Finest Cheesecake.

Mission

To create an environment where absolute guest satisfaction is our highest priority.

Address: 12379 N Mainstreet, Rancho Cucamonga 91739
Phone: (909) 463-3011
State: CA
City: Rancho Cucamonga
Street Number: 12379 N Mainstreet
Zip Code: 91739
categories: caterer, american restaurant


Opening Hours

Monday: 11:00 - 23:00
Tuesday: 11:00 - 23:00
Wednesday: 11:00 - 23:00
Thursday: 11:00 - 23:00
Friday: 11:00 - 00:00
Saturday: 10:00 - 00:00
Sunday: 10:00 - 23:00

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Reviews
I havent eaten at this place in a long while. The place was packed and poppin for Sunday Brunch. I gotta say the quality of their food has stayed very consistent over the years. The restaurant seems to be well maintained and the service is still friendly as the first time I went here. The food is actually very decent for the cost of the atmosphere and upscale area it is in. You can definitely enjoy a mimosa here with family and friends or just hang out by their bar which is a nice set up. Overall: 4.2/5 Cost: $$ Service: 4/5 Quality: 4.4/5 Taste: 4.3/5 Cleanliness 4/5
I came here today with my sales team & had lunch. I'm giving 4 stars for the friendly, attentive, quick service, & 3 stars for my chicken/shrimp gumbo, which lacked the "gumbo" taste/flavor. There wasn't a lot of chicken, and my sausage "pieces" were a little tough. Although we did order a lot of food! If I do go back, I'll definitely try something different.
I went here for lunch and sat outside on the lovely covered patio. I had the chicken piccata and it was heavenly. I ordered the Godiva chocolate cheesecake and my sister ordered the Key Lime cheesecake. Both were exceptionally delicious. I was especially surprised by how wonderful the key lime flavor is combined with cheesecake. The service was great and the prices were reasonable for lunch. Excellent experience. I highly recommend. UPDATE: went here again and still as wonderful as before.
To anyone that hasn’t tried this place, I would say definitely give it a try. They have a HUGE selection of food and dessert. This is the closest to me in the inland empire located at Victoria Gardens. Just be prepared, i would estimate about $15/25 a plate and about $7 for a slice of cheesecake. The servers we have had each time usually have been pretty good, but they are usually real busy. Food You have to have their bread, it’s so good, we usually try to buy some from the grocery store as well. As for food like I said yoh can’t really go wrong with anything, and their plates are huge, making sharing quite easy. Their salmon is cooked very well, with their delicious mash potatoes, and their shrimp scampi dish, no matter by itself or w pasta is has always a ton of flavor. You can pretty much satisfy anyone’s particular preference of food here with their selection of food. Even their togo experience is quite nice, as you would pull up to the curb, and they would have a server help charge your order and then take your food out. Can’t wait to go back! Until next time !
Juanita is a great server! Decent place to eat. Mos def not a fan of the burgers and how they were cooked, but everything else was bomb!! Best Old Fashioned so far!Dine in: YesOutdoor seating: YesTakeout: YesCurbside pickup: Yes
It was crowded, but we got seated. Omg food was absolutely delicious, our server was very nice. We enjoyed it all and lots to see and do in this location. It's definitely worth the visit. : PS. Get the Avocado Eggroll Appetizer...yummy!!!
Can't tell if we were being trolled but the foods look really sad. I only give 3 stars review because the waiter was super nice and very understanding. Not sure if I would want to come back.
The Cheesecake Factory story begins in Detroit, Michigan in the 1940’s. Evelyn Overton found a recipe in the local newspaper that would inspire her “Original” Cheesecake. Everyone loved her recipe so much that she decided to open a small Cheesecake shop, but she eventually gave up her dream of owning her own business in order to raise her two small children, David and Renee. She moved her baking equipment to a kitchen in her basement and continued to supply cakes to several of the best restaurants in town while raising her family. In 1972, with their children grown, Evelyn and her husband Oscar decided to pack up all of their belongings and move to Los Angeles to make one last attempt at owning their own business. With the last of their savings, they opened The Cheesecake Factory Bakery and began selling Evelyn’s cheesecakes to restaurants throughout Los Angeles. Through hard work and determination their business grew and Evelyn was soon baking more than 20 varieties of cheesecakes and other desserts. With great foresight and intuition, their son David decided to open a restaurant to showcase his mother’s selection of cheesecakes. Somehow he just knew that guests would enjoy a restaurant with an extensive dessert menu. It was 1978 and he opened the first The Cheesecake Factory restaurant in Beverly Hills, CA. The restaurant was an immediate success and today there are more than 200 The Cheesecake Factory restaurants around the world that serve our delicious cheesecakes
It was a wonderful dinning experience at this Cheesecake Factory location. The staff was very pleasant and paid attention to details. Our waitress was wonderful and made the experience so much better.Food: 5/5
I've come to Cheesecake Fac several times and have ordered the same Bang Bang Chck and Shrimp. This time, the price increased which is fine, most businesses have increased price but the portion size was significantly smaller, and the taste/quality was not what it used to be. The plate size appears to be the same, but they do not fill it with enough sauce, Chicken or Shrimp. The sauce was not as tangy and spicy, rather bland, and the rice tasted like it was microwaved. Unfortunately not the best thst I've had. Although the server was nice, they were not as attentive, and hardy came by. We had to flag them down several times. Understandably it was a bit busy. I get it. But these are just my honest observations. Cheesecake could do better, especially for how much we spent! I'd say the quality is about the same as Chili's unfortunately. And this was agreed upon for 4 of the 5 adults who were there and have been to both Chili's and Cheesecake. Hopefully this can help improve Cheesecake!
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