Located in the heart of Clayton, The Crossing combines French and Italian influence and technique with the best local produce, vegetables and meats.
Ranked number 1 for fine dining in Clayton, MO by Urban Spoon, The Crossing is accessible and relaxed; fine dining in the heart of Clayton.
We offer unique tasting menus, or dine ala carte. We also have a full wine and bar service, as well as complimentary valet.
Head Chef Brad Watts has been cooking his entire life. He is classically trained in French and Italian cuisine and has worked for Jim Fiala for over twelve years. He was executive chef at Liluma in the Central West End before returning to The Crossing to take over as executive chef. He continues to build on the vision of “The Crossing” that began in 1998.
