The Green Marlin Restaurant and Raw Bar

We went on a Saturday night, we were seated right away. Food was excellent, service was great! Our server, Debra was awesome. She was very attentive and was really good with my boys they have special needs. We will definitely go back when we are in that area.

Stuffed scallops with the grits absolutely awesome! Went with a group and all the food was excellent. It was our first time here Debbie our server was tremendous. Love the local owned businesses keeping the money here. As you can see Swampy Loved it

I come here often and the food is delicious every time. The oysters Rockefeller are my favorite. It's an affordable place to have lunch and the staff are on there A game.

I was in Vero Beach today visiting some of my customers and doing a little marketing in the area and I decided to stop for lunch at The Green Marlin Restaurant and Bar. I have to tell you folks if you been following me on here on all these local Restaurants that I visit and dine at. Then you know I give very accurate and detailed reviews. So, with that said, The Green Marlin Restaurant and Bar is an EMERALD that shines bright in Vero Beach. I had their Mushroom, Onion and Swiss Burger meat temp Medium with a side of fries Extra Crispy, and to finish it off my waitress SARA who also doubles as a manager as well makes her own Pecan Pies there from scratch. SEE PICTURES I have got to tell you that it was absolutely PERFECT!!! The meat temp was SpotOn and the PIE OMG, SARA you da BOMB girl. That pie was perfect PERFECTION not too sweet and full of flavor. I had the right amount of table touches by the management as well. Folks let just say that a good Restaurant that is truly interested in their guest’s satisfaction must have a floor manager do a table touch but not too many then it becomes annoying. Alexa was the Floor Manager on Duty, and she was SpotOn with her visits. Asked all the right questions and made you feel that you are a valued guest. Thanks Alexa. I let the owner Lou, know how impressed I was with his staff and the level of High Hospitality engagement his staff did was great. To you Lou Thanks for such a great lunch and how you manage your Restaurant. Just to let everyone know that Lou encourages his staff to suggest and yes even bake or cook their suggested dishes if he approves it. Then is goes on the menu for the restaurant guests. HOW AWESOME IS THAT! We even had a side discussion that I'm going to let everyone know here on Google Reviews. Lou himself comes in to prep all the seafood to ensure that it meets his personnel quality standards. All his Seafood is never frozen and is ALWAYS Fresh! I typed it that way because he was very proud of himself that he does that. So, if you’re a Seafood connoisseur I would make the trip to Vero Beach it’s a nice ride on US 1 and well worth it. You may find out that you’re going to have a favorite restaurant to add to your go to spots. I know this seems like a commercial but hey when you find really good restaurants in the area you have to support them. The fact that they are still here after the pandemic says something too. Please let them know you read my review if you would please and that it prompted you to come check them out. I'd appreciate it. Thanks Everyone!

We had a nice experience here. The place has a familiar feel. Our server, Kayla, was terrific. Friendly, quit witted and attentive. We started with an order of Gator Bites. They were tasty. I had the Aloha Chicken and Shrimp. It was tasty and just what I expected. My wife ordered Shrimp and Scallops in the Weeds. She also enjoyed her meal. We ordered a side of hush puppies to share. These were also very good. We'll definitely be going back.

We were so impressed with the staff at Green Marlin. We came to celebrate a birthday, and everyone worked to make the evening happy and memorable. The food was also incredible, but we were most impressed with the atmosphere the staff created.

Very good food and service The Dirty Oysters a personal favorite were nicely chilled and flavorful, freshly poached eggs Benedict at the buffet were perfectly cooked and seasoned. Biker Friendly

Saturday night while we were in town overnight. Were seated right away and enjoyed a tropical fish entree with rice and beans. Great service and super good food. Nice atmosphere, outdoor dining area is in the works.

My dad had the crunchy Haddock sandwich with coleslaw. I had the stuffed scallop lunch. Delish yummyness. Had a side salad with their house dressing. It was good but too much black pepper for me, I gave a sensitivity to anything pepper .Dine in: YesOutdoor seating: Yes

Excellent food and service. I would absolutely eat here again! My husband doesn’t eat broccoli and he liked theirs. Everything was perfectly flavored and cooked to perfection.