Bice Restaurant, Hyde Park

Intimate setting with lovely staff to welcome and host you. The restaurant is perfectly lit and allows for a romantic evening. Reasonably priced for the presentation and quality of the food. We left full and with a smile on our face. P.s if you romantic stay the night at the SouthernSun.

Attended drinks here with a few friends and was treated to a sublime meal in the process. Sadly it was raining so we couldn't enjoy the outside pool deck and views but we enjoyed our meal. Everything tasted wow, from the Calamari to the Steak and Onion rings, the Tortellini, Caprese Salad, the Fish and not forgetting the Chocolate Soufflé. That though I wish had been a bit more ooey gooey inside. I love my G&T it went down so well on a hot summer's afternoon. Great selection of cocktails and cocktails for those not drinking.

One of the most incredible evenings and menus I have experienced in Johannesburg. Chef Grant plays with flavours and techniques to create dishes which are beautiful yet exceptionally scrumptious, all calling you back asking for more. Service was friendly but efficient and the restaurant ambience is perfect for those quite moments with your loved one's or a corporate function with a touch of class. Can't wait until I'm back again !

Celebrated our 34th wedding anniversary lunch here at Luce Hyde Park. Great view, awesome food and best bar man in town!

My friends and I went for dinner yesterday night. The burger and fries were very nicely done and so tasty. They had the carb free burger. The ambiance and rooftop views were lovely as always. It was rather sad to see the hotel rooms so empty ..lockdown effects I suppose..hopefully they will recover. I must thank Vuyani, Xolani and the tall ladyforgot her name, their customer service was beyond excellent.

Honestly the best pasta dishes I have ever had. The bar area has a nice chilled vibe with spectacular views. Good wine list, nice menu, friendly staff and just all in all a stunning venue.

A really nice venue to host a birthday dinner. I enjoyed the Calamari Saltati, Three Cheese Tortellini as well as the Pollo Alla Chilli. My only disappointment was the Frutti di Mare, which i felt could have been a better dish if the chef was more generous with the seafood. All in all a good experience.

Fine dining place and the ambience is just out of this world. Cosy place if you want something intimate and classy...I loved everything. I'm surely going back againFood: 5/5

The view was beautiful. The food presentation was good with nice music. I loved my cocktail.

Second visit and the experience was almost as disastrous as the first. Avoid the lamb cutlets, especially if you prefer your meat medium or rare. Staff are inexperienced and barely know the menu. Management do not accept constructive criticism. Perhaps a better alternative is Level 4 in Rosebank. Even the ice cream served with the Chocolate Soufflé has ice in it.