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PAUL South Africa

  1. Johannesburg
  2. Gauteng Food
  3. Johannesburg Food

Reviews, get directions and information for PAUL South Africa

PAUL South Africa

About

PAUL is a French Family owned Bakery and Patisserie since 1889. PAUL Bakery, Patisserie, Café and Restaurant. PAUL South Africa is open Mon – Thur 7 am – 9pm & Fri – Sun 7am –10pm. Please note kitchen closes at 9pm on Sunday



"PAUL is a family-owned artisanal patisserie and restaurant with a proud French heritage dating back to 1889. Known for our personal touch, impeccable service levels and warm, sophisticated atmosphere, PAUL Melrose Arch offers a vast French style menu to suit any occasion, from breakfast right through to dinner and every coffee and teatime in between.We are all about people, community and great food, delivered to you with unapologetic French flair. Our gourmet meals and freshly baked breads, pastries and confectionary, are made daily from scratch with carefully selected quality ingredients. Our customers pop in for a bite, business meeting or catch up with friends with many loyalists visiting us on a regularly basis"
Address: Shop 010I3, Corner The High Street & Crescent Drive, Melrose Arch, 2196 Johannesburg
Phone: 010 020 3002
City: Johannesburg
Street Number: Shop 010I3, Corner The High Street & Crescent Drive, Melrose Arch
Zip Code: 2196
categories: food & beverage company


Opening Hours

Monday: 07:00 - 21:00
Tuesday: 07:00 - 21:00
Wednesday: 07:00 - 21:00
Thursday: 07:00 - 21:00
Friday: 07:00 - 22:00
Saturday: 07:00 - 22:00
Sunday: 07:00 - 22:00


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Reviews
This place was amazing! Very nice place to go out on a date, a family or friends get together, or even just to have a cup of coffee with a sweet snack. The interior design of the place was beautiful, it was very aesthetically pleasing. The service here was great, and very attentive. The food here was good, I would suggest you to buy a burger as it was very tasty. The other dishes weren't spectacular but was still good.
This place strives to give everyone a 5-star experience. Whether you're grabbing some baked goods at the takeaway counter or sitting down for a sumptuous meal the staff are friendly and keen to make it as pleasant an experience as possible. The croque monsieur was far bigger and imposing than anything you'd typically find in a European outlet, South African sized portions for a South African market. It seems to work.
Great French coffee shop and bakery. Had a very impressive breakfast as well. The toasted cheese sandwich though is my weakness here. Its toasted and then put into a broiler with cheese melted over the top. This should be illegal, it’s just decadent and moreish. The coffee and pastries are really good too.
Paul is a very popular spot. So much so that you are likely to wait a few minutes for a table. The wait staff, while very friendly, were very slow in bringing the orders out. Although that could have been the kitchen. Either way, a restaurant that busy should have their service waxed lest they incur the wrath of the Melrose Arch "Carens". The food was tasty, and the atmosphere was very pleasant. If you were to close your eyes, listen to the background music and smell the fresh coffee and pastries, one could easily imagine they were in a French cafe... in France.
Had breakfast at this place on hubby s birthday. This place is an intersection of affordable, delicious, great ambience. We did not have a booking and had to wait 10 minutes to get a seat because it gets full.
Paul in Melrose Arch was a delightful experience. We were on vacation from Atlanta Ga, and our server Brian gave us a five-star service. In fact, we went back again and will return to Johannesburg and the Paul.
All I can say is incredible great service and food out of this world. It feels like I was back in Paris on a lazy summers day. Relaxing eating, drinking and watching who passes by. Diffently must visit if you are in Johannesburg.
Had brunch with my daughter there recently. The food was delicious and service was excellent. Wide selection of pastry and breakfast options, classic PAUL style. Quite a popular place and gets a bit crowded after a while with other people waiting for tables. I would definitely come back when in the area.
The experience I’ve encountered in every PAUL SA restaurant is exceptional. A feeling of comfortable easy elegance, embracing French culture and cuisine in a beautifully curated space. Everything I’ve tried is delicious but the brioche is incredible! I tried the Eggs Benedict with mushrooms and highly recommend! Hearty portion yet light brioche is a perfect balance for the hungry.
I ordered Ginger Tea but they didn't have it. The staff was kind enough to slice some ginger and infused it in the Green Tea for us. Now, that's what I call service! PAUL is nicely located at the street corner along.
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