Reviews
One of the best restaurants in Rehoboth. Mostly locals in here as not many tourists think about getting Chinese food when on vacation. If you like spicy, this is your place. We started with Salt and Pepper Calamari. It was light and crispy and seasoned to perfection. It is served with their signature long peppers, making every bit a piece of spicy heaven.
For dinner we had the Five Spice Duck, which was amazingly spicy. Not killer if you can't stand heat, just delicious.
We also had the Seafood on Cantonese noodles. Pricey dish but worth it as it is loaded with crab and lobster.
Can't wait to go back!
5
7 years ago (27-05-2018)
The only reason I'm giving it 2 stars is because it does taste good. However, they are petty and they 'nickel and dime' you for everything. I ordered a pot of tea (granted most Chinese restaurants off that for free! And I've lived in NYC and SF, best Chinese food...), and asked for 2 cups since there's 2 of us. They charged us $1 for an extra cup. I ordered steamed halibut and not what you're used to in terms of portion if you're from cities and know your Chinese food. Then the prices for standard dishes is more on the high end side. So go in knowing that before you get surprised. Like I said, food did taste good.
2
7 years ago (19-05-2018)
Ordered the Peking Duck. Said it would take 45 minutes to prepare. I am from San Francisco where they have stellar Chinese restaurants and I had PD many times. In SF, hey bring out the cooked duck and "carve - prepare" it at table. Here, it came out "prepared". Did not get the whole duck; some must have been left in the kitchen to provide for someone else's dish, and the duck was served within 15 minutes after it was ordered, so it was not prepared to order; it was prepared the day before, or before that, and re-heated. This restaurant will not see me again.
1
7 years ago (21-01-2018)
They run wonderful off season specials and great meals all year long!
5
7 years ago (29-04-2018)
Very good food, nice atmosphere, pleasant staff
5
7 years ago (19-01-2018)
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