Lupo Verde

Authentic, rustic & cute Italian place!!! Food was amazing, they have the best burrata I ever tasted! We also order the Caesar salad and the bruschettas also pretty good. I ordered the cacio e pepe pasta and it was the best pasta of the table by far!!!Food: 5/5

We had an excellent dining experience at Lupo Verde. The service was excellent , staff are super nice and friendly. Dinner tasted fabulous. The only issue we had were mosquitoes. It would be nice if they do a mosquito treatment for summer.Food: 5/5

I ate here for Saturday brunch - the food and service were excellent! I had the french toast and my friend had the pancakes and both were well presented and tasted incredible. The patio was comfortable and the table spacing was good. The interior was well designed and prices were reasonable brunch for 2 with no alcohol came to less than $35, not including tip, and I was full when I left. I would happily eat here again.

Saw on reviews and videos this place was a hidden gem, so took my 3 ppl party here. Vibe is nice, cool setting. Walked in, plenty of seats, got water right away. Then, it was downhill. Took forever to get order in, and the place was NOT busy. The food was 50/50. We got the Carpaccio which was pretty good. But 2 of the 3 mains were oversalted, almost inedible. I myself got the short rib pasta dish, which was heavy for sure but ok. When we asked to send the mains back, they weren't able to change the recipe cause "that's how it is". We opted for a watermelon salad, which I was told was just ok I was full from the pasta. Suffice to say, we didn't stay for dessert, though we did have an place next door which was delish. Tbh, it was..fine, but not returning.

The staff was very friendly, and even offered free desert! The entrees were tasty, and creative. The best part was the artichoke appetizer!Food: 4/5

An absolutely wonderful dining experience with some of the most beautiful appearing dishes and tasting as well. a very fine dining experience and some of the best Italian food in the area second to none. We appreciated the helpful advice on food and wine tips from our waiter and the friendly staff.Food: 5/5

Great location and delicious homemade pasta. Highly recommend the gnocchi and the short rib ravioli.Food: 5/5

Very cute Italian restaurant. We hadn't booked but it was a weekday and there was plenty of space. Service was great and food was lovely. I had the cacio e pepe which was simple, beautifully presented and delicious.

11/10 between the vibes, food and service. Rashard was our server and bartender and he was attentive, helpful, and made the best espresso martinis. The meat and cheese plate, app and entrees we got were second to none. This is definitely a DC gem.

We ordered steak, lobster pasta and burrata, and all of them were pretty good. The interior design is pretty nice, and we enjoyed sitting next to the window on the second floor. The space can be a bit noisy in the evening, so if you prefer a quieter place, then probably this restaurant will not be your top choice. Other than that, it’s a nice neighborhood restaurant. For more fun stuff, follow me on IG miss_dawang