Reviews
The food here are delicious. It usually gets busy in the afternoon, so you should come in the morning if you want to get a table. The staffs are polite and they circle every occupied table at set intervals. Therefore, you do not need to worry about the staffs not coming to you. Of course, you can also directly order a dish if you miss the cart.
A great place for dine in dimsum during the day and traditional Cantonese cuisine for dinner at night. Service is good. Located on the third floor.Dine in: YesOutdoor seating: NoTakeout: YesDelivery: YesCurbside pickup: Yes
This is always a great place to go if you want dumplings. It's a huge space and usually, a lot of people are there on Sundays. The dumplings are fantastic, along with the pork buns
My friends hosted their wedding party here recently and I was very impressed by the setup, service and the food! Had some amazing dishes and the staff did a great job on the service. Nice facility for groups of the size. Good sound system and we danced the night away. And ate way too much food. The pork belly, green bean leaves, Lamb, and steak stood out. My partner also loved the shrimp dish!
Food was very good. We got a banquet style luncheon. Very well flavored. Was able to accommodate 20 people for a private event. Only thing that took away from the experience was the section where they held private events was undergoing construction at the time so we had the noise from it going on throughout the mask
The place is clean and comfortable. Take out service is good I took out DiM Sum and a kitchen dish of fried rice. Spent around $50 total for 2 persons. Dim sum are marked down during weekdays. I like their Dim Sum. They are authentic “Canton” style with good quality, not like those “Dim Sum” take outs!
Gave me a stomach ache. I know it's from this place because I only had one meal the entire day, and it was dinner from here. Ordered a steak, sweet & sour pork, and vegetables. The steak was somehow simultaneously rough and very rare, and the pork was all skin/fat/bones. Only the vegetables were good.
Was with a small group in a private room. Probably the best Chinese food I tried in 30 years and more than 30 cities visited in China.
First visit and this place was packed before noontime on a busy Saturday. Picked up alot of specialty dim sum dishes. Good portion sizes and very tasty. Still a little pricey for 8 dishes. We walked out with a check over$50 with tips. Theu accept credit cards. Will come back and try some other dim sum dishes.
This restaurant has both a dim sum place and a high-end seafood restaurant for dinner. I’ve only been to the dim sum Part of the restaurant, and I think the food here is delicious. The Schumann and shrimp dumplings are amazing. The food is very fresh, and it always is very busy so there’s high turnover in food. The prices are also very reasonable. If you go during the week, from Monday to Friday, you get additional discount off your bill.